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How to Make Old Fashioned Peach Cobbler | The Stay At Home Chef
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This Old Fashioned Peach Cobbler has the perfect sweet biscuit crust on top. People go crazy after this old fashioned, from scratch recipe and you will too!
__________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________
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✅Ingredients
• 3 pounds fresh peaches, peeled, pitted, and sliced
• 1 lemon, zested and juiced
• 1 tablespoon cornstarch
• ½ teaspoon vanilla extract
• ⅓ cup white sugar
• 2 cups all-purpose flour
• ¾ cup powdered sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• ½ cup cold salted butter, cubed
• 1 cup half and half
✅Instructions
00:00:16 - How to choose, peel and slice peaches for peach cobbler
00:01:50 - How to make a cobbler crust
1️⃣ Preheat oven to 350 degrees. Spray a 9×13 pan with nonstick cooking spray.
2️⃣ 00:01:05 - In a medium-size mixing bowl, toss peach slices with lemon zest and juice, cornstarch, vanilla, and white sugar. Spread them out in the 9×13 pan.
3️⃣ 00:01:50 - In a large mixing bowl, stir together flour, powdered sugar, baking powder, and salt. Use a pastry cutter to cut in butter until it resembles a course meal, or pulse the whole thing together in a food processor.
4️⃣ 00:02:30 - Pour in half and half and stir to form a thick batter.
5️⃣ 00:02:42 - Scoop the batter in large clumps on top of the berries to form a nice cobbler crust.
6️⃣ 00:02:59 - Bake in the preheated oven for 1 hour. Serve warm or cooled.
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Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.
FACEBOOK: The Stay At Home Chef
INSTAGRAM: TheStayAtHomeChef
PINTEREST: The Stay At Home Chef
TWITTER: TheStayHomeChef
⭐⭐⭐⭐⭐
The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
⭐⭐⭐⭐⭐
MORE RECIPES YOU HAVE TO TRY:
__________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________
🍴🍴🍴🍴🍴🍴🍴🍴🍴
✅Ingredients
• 3 pounds fresh peaches, peeled, pitted, and sliced
• 1 lemon, zested and juiced
• 1 tablespoon cornstarch
• ½ teaspoon vanilla extract
• ⅓ cup white sugar
• 2 cups all-purpose flour
• ¾ cup powdered sugar
• 1 tablespoon baking powder
• 1 teaspoon salt
• ½ cup cold salted butter, cubed
• 1 cup half and half
✅Instructions
00:00:16 - How to choose, peel and slice peaches for peach cobbler
00:01:50 - How to make a cobbler crust
1️⃣ Preheat oven to 350 degrees. Spray a 9×13 pan with nonstick cooking spray.
2️⃣ 00:01:05 - In a medium-size mixing bowl, toss peach slices with lemon zest and juice, cornstarch, vanilla, and white sugar. Spread them out in the 9×13 pan.
3️⃣ 00:01:50 - In a large mixing bowl, stir together flour, powdered sugar, baking powder, and salt. Use a pastry cutter to cut in butter until it resembles a course meal, or pulse the whole thing together in a food processor.
4️⃣ 00:02:30 - Pour in half and half and stir to form a thick batter.
5️⃣ 00:02:42 - Scoop the batter in large clumps on top of the berries to form a nice cobbler crust.
6️⃣ 00:02:59 - Bake in the preheated oven for 1 hour. Serve warm or cooled.
🍴🍴🍴🍴🍴🍴🍴🍴🍴
Thanks for watching! Don't forget to push "LIKE," leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.
FACEBOOK: The Stay At Home Chef
INSTAGRAM: TheStayAtHomeChef
PINTEREST: The Stay At Home Chef
TWITTER: TheStayHomeChef
⭐⭐⭐⭐⭐
The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
⭐⭐⭐⭐⭐
MORE RECIPES YOU HAVE TO TRY:
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