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Easy Spicy Guacamole Recipe

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INGREDIENTS
2 tablespoons TABASCO® Sauce
4 avocados, pitted and scooped out of skin
2 tablespoons freshly squeezed lime juice
1/2 white onion, finely diced
1/4 cup cilantro, chopped
Salt, to taste
Pico de gallo, optional
Tortilla chips, for serving
PREPARATION
- Place avocados, TABASCO® Sauce, lime juice, white onion, and cilantro into a large bowl.
- Mash, using a potato masher or fork, until the desired texture is reached.
- Season with salt, to taste.
- Top with pico de gallo, if desired and serve with chips!
2 tablespoons TABASCO® Sauce
4 avocados, pitted and scooped out of skin
2 tablespoons freshly squeezed lime juice
1/2 white onion, finely diced
1/4 cup cilantro, chopped
Salt, to taste
Pico de gallo, optional
Tortilla chips, for serving
PREPARATION
- Place avocados, TABASCO® Sauce, lime juice, white onion, and cilantro into a large bowl.
- Mash, using a potato masher or fork, until the desired texture is reached.
- Season with salt, to taste.
- Top with pico de gallo, if desired and serve with chips!