Chocolate Brownie Recipe - Easy Recipes For Children To Learn

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Learn with Nina how she prepares yummy Chocolate Brownie.

Recipe

Ingredients:

100 grams of Dark Chocolate
1 Cup Refined Flour
1 Teaspoon baking powder
90 Grams Butter
2 Eggs
Some Oil For Greasing
1/2 Cup Of Peeled Walnuts
1 Teaspoon Vanilla Essence
1 Cup Of Caster Sugar
Square Cake Pan

Method

Step 1

Preheat oven to 180 degree C / 356 degree F

Step 2

Grease an 8" Square Cake tin with some oil.

Step 3

Sift Flour and baking powder

Step 4

Combine chocolate and butter in a large microwave bowl and soften uncovered in the microwave for a minute or mealt it in a double boiler for a minute

Step 5

Beat in sugar, eggs and vanilla essence and blend well

Step 6

Add the sifted flour and walnuts and fold it together

Step 7

Pour the mixture into the prepared cake tin and bake in the preheated oven for 45 minutes place on a wire rack to cool.

Step 8

Cut into squares

Add Chocolate sauce or your choice of toppings... like fruits, dry nuts or chocolate shavings and serve hot!!!

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