How to Make Grilled Tofu || Plant Based Meal Prep

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This meal prep is GREAT to eat cold and SO easy to make! These grilled veggies are BOMB and the grilled tofu and roasted potatoes will make your mouth water. This prep will take you only 30 minutes and you can make TONS to save in the fridge or freezer to eat whenever you need a quick meal!

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INGREDIENTS (to make 6 meals, but can double or triple to make a ton!):

6 small russet potatoes
2 (420g) package of tofu
3 zucchini
2-3 eggplant
3 bell peppers
1/4 cup olive oil
1/4 cup balsamic vinegar
2 tbsp Sir Kensington’s Spicy Brown Mustard

MACROS:
Protein: 20
Carbs: 46
Fiber: 8
Sugar: 8
Fat: 13
Calories: 381

STORAGE AND REHEATING DIRECTIONS:

1. All meals will be fine in the fridge for 5 days.

2. Freeze all the meals you will not eat in the first 4 days.

3. If you decide to freeze them they will last for 3 months.

4. Take the meal out the night before you plan to eat and place in fridge to thaw.

5. Once thawed, reheat in the oven or saute pan for a few minutes or eat cold... or put in your Hot Logic!

#plantbased #plantbasedmealprep #mealprep

For more meal prep recipes, come check out our new home at Meal Prep Mondays:
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Adam staring at the camera while you were taking about the new sir Kensington flavors @ 9:10 😂😂 thought it was still-frame but I swear he was swaying slightly🤣 thanks for this guys giving me great ideas for this week's prep👍🤤

aidanmowat
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Oh my gosh!!!! This is perfect! And there’s nothing better than that grilled flavor! I’ve never seen tofu grilled up like that so I’m very excited! Next weekend, it’s on! 🤗

karenkingrey
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You missed beautiful #2 @ 3:52. Sorry don't know how to do the time linky thingy

webbcite
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That was so easy! Thanks for sharing. I eat meat but I do love grilled veggies and tofu and potatoes! I have been using Sir Kensington’s since you recommended it last year, I love that I can buy it in Costco now! Thanks for everything, glad you guys are back with meal prep videos!

cynthiaservetas
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Oh my goodness. All that delicious ness. Must try this. Thank you for planning based meal ideas for the grill.😊

tammylattimore
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So happy to see plant based meal preps as I just became plant based.

thrashermomma
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Val Marie here! I would omit the oil and use water, smoked hickory and tamari. Great job!

Valmarie
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Great video guys!! Thanks for posting ☺☺👏👏

dprofitt
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World need more of this veg based good work and nice grilling please do more on veg grilling:)

MultiAshwin
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Do you think this will do well on a George Foreman grill? I do not have an outdoor grill, but I love this meal prep idea!!  Thank you!

nicolerichard
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Wow awesome! I love this recipe. I never thought of using olive oil, balsamic vinegar and that yummy mustard to BBQ. Thx.

virginiabanks
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Wow this is amazing, makes me want to grill unfortunately monsoon season is in full effect outside 🌧️ Oh well I will read up on this World Mustard Competition, sounds amazing!!! Cheers guys!😁

danielmankowski
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can you freeze every meal prep no matter whar food it is?

ruinedhealer
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I am sooo making this! Question how long do u suggest to marinate tofu? And if i did a chicken version how long would u marinate this?? I need to hope on sir kensington condiments man! Lmfao at his statue pose when u talked about condiments he was frozen at grill. U guys are the best! 💗😍👍😊

LuvmyBerryz
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I really need to learn how to use my bbq that look amazing

victoryterrain
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If you could add the heat that you use that'd be great (ie medium heat, high heat)

sarahwebster
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Motion sickness 🤢 but still love you guys 👍

luckystarz
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Yall need to add some grilled pineapple to the mix!

OpenCourse
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I saw that Adam! You wisked with a fork! Lol

amandafernald
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So just going to use Vexento's music and not give them credit?

ISOwren
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