Crispy Japanese Sweet Potatoes!

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Can't stop making these crispy potatoes-they're just too good! 🥔✨

How to make them:

1️⃣ Slice your potatoes to your preferred thickness.
2️⃣ Spray generously with avocado oil.
3️⃣ Season with a pinch of salt.
4️⃣ Bake at 425°F for 20 minutes, then flip.
5️⃣ Bake for another 5-10 minutes, until golden and crispy.

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I think it’s lacking seasoning you should add more like
Paprika
Cayane
Black pepper
Crushed chille flakes
Papas seasoning

I’m sure it would taste 10 times better
They still look even without

Moni
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please learn to pronounce the word potatoes literally any other way lmaooo

thInches