Crispy Sweet Potato Fries | Baked Vs Fried | How To Recipe

Seriously Crispy Sweet Potato Fries. Baked Sweet Potato Fries Vs Fried Sweet Potato Fries. In this new series, together we create two different methods from the same ingredient, Baked Vs Fried. These Sweet Potato recipes are both fantastic, full of flavour and have the most amazing crispy crunch. Learn how to make these two delicious fries and impress yourself and your family. Which one do you prefer? You be the judge.

Each recipe serves 2

Ingredients -

Baked Sweet Potato Fries -

2 - Large Sweet Potatoes
4 tsp (10g) - Cornstarch
2 Tbsp - Vegetable Oil
Cold Water
1 Tbsp - Sea Salt Flakes
Seasoning to taste

Fried Sweet Potato Fries -

2 - Large Sweet Potatoes
4 tsp (10g) - Cornstarch
2 Tbsp (30ml) - Water
1 Tbsp - Sea Salt Flakes
2 Tbsp (30ml) - White Vinegar
1 Litre - Vegetable/Canola/Sunflower Oil (Enough to fill your pot halfway)
Seasoning to taste

Serve with a condiment of your choice

Equipment I use -

Knives and Steels -

Pots and Pans -

Music in this video

Song - Coffee and Unicorns
Artist - Henyao

Song - Faster Car (Instrumental version)
Artist - Loving Caliber

Song - Turn It Up (Instrumental Version)
Artist - Mike Parr

Running Out

#StayHome #StayAtHomeAndCook #WithMe

Thanks for watching!

[Immperc]

I made the baked version today. Couple of things that I think everyone should know. Baking takes a LONG TIME. I know it doesn’t seem like it in the video, but between soaking, drying, baking, flipping, baking, and crisping, it is a 2 hour process. Plan accordingly.
These need to be peeled. The skin will burn in the oven if you don’t.
Rather than leave the oven completely open to crisp, I would crack it open and keep an eye. I found that my fries were getting cold after the 10 min crisping period.

Other than that, the ones that came out well were the best fries I’ve done in the oven. Good recipe.

[mellie]

I love how you describe everything, I'm 65 a retired cook but I enjoy your recipes. I always cook for two so your way of cooking makes it easy I used to have a problem making smaller dishes.

[Sparkkel]

Southern twist is sprinkle with mixture of salt, brown sugar and cinnamon after frying. Then mix a pinch cayenne with honey mustard for a dip. Addicting

[AbiNomac]

I love how clean your stove and pot are. I get turned off watching dirty chefs.
Thank you for video. Fried is my fav too.

[mokingjayshadow]

I’m going to try this tonight! So excited because a couple restaurants serve this amazing sauce I couldn’t find for years and finally found a recipe for it today! Honey Siracha is the name for anyone who wants a hotter sauce to complement this amazing side!

[sarahdaoud]

It is sooo worth the time I tried it and it tasted like heaven and it best eaten with sour cream

[sherry]

I just use an oil strainer from Amazon for $5 USD, And into an Empty Clean Apple Juice Container . The strainer is meant for used oil and catches any burnt or excess particles. For $5 it makes the process of Saving Oil Easy 😁.
Btw, my potato slices are cooling and just about to go into my cornstarch slurry. Thanks very much for your video. Hopefully it turns out ok !😁

[KJESUS]

I tried the boil then fry method, it turned out amazing, crispy outside and soft inside
thank you

[AdlinaAbdul]

Im glad that in every video the chef describe and show every steps including the way of cutting it :)

[Mimmie.]

There's a place in town I always go to for sweet potato fries and I just love the textures and flavors you get from them. Thank you so much for this recipe. I'm saving it.

[delsakelly]

None of the above. I simply boil it, my lazy cheap and quick way. Great idea you have. It's an option.

[chara]

Thanks i made these for my mom they were great. nice and crispy

[lanakila]

I love sweet potato fries! Im totally making this soon using your method. Usually, I like to season them with italian herbs. Thanks Chef!

[biblestudieswithdomlaf]

Trying the fried version as I post my comment! Can’t wait 😝

[lolareuokay]

The incredible lack of wastage in your videos is giving me life!!! Awesome job!!! ✨

[PaulSmith-pfuq]

I can't imagine myself creating so much washing-up for few French fries,
but I do understand that if you want good food, you cook it right.

[Person]

"we soak to help get rid of the starch"
"so then we add starch that they naturally lack"
:think:

[AzezaSaeed]

I boiled than coat with corn starch and fried yummy 😊

[jackelynmcquarrie]

Thank you for this video! Very easy to follow, and they taste great! Just curious as to why we have to let the fries cool after boiling them before frying them?

[shebajuliet]

Hahaha I just subscribed. Punch line ' social distancing them' hehehe LOL.