Short Rib Ragu | SAMSEATS

A lot of people have asked for this recipe, so here it is! A melt in your mouth ragu that is packed FULL of flavour. It is actually very easy to do. Only 15 minutes of prep and then you whack it in the oven for 4 hours - can't get much easier than that! Enjoy :)

Ragu
Serves 4-6
4 medium size beef short ribs
2 onions (finely diced)
2 carrots (finely diced)
2 celery stalks (finely diced)
4 garlic cloves (sliced)
Bunch of thyme
2-3 bay leaves
Generous pinch of salt
Few grinds of black pepper
Glass of red wine
1 tin of tomatoes
650ml beef stock

Pasta
Serves 4
400g tipo 00 flour
2 tsp salt
4 eggs

[opheliamartin]

This is probably the most satisfying short rib ragu video ever.
My ears have been blessed.

[ajpino]

Made this tonight for dinner…one of the easiest yet delicious things I’ve ever eaten. Thankyou

[brendenprice]

Gotta say, I really enjoy these style of videos much more than your shorts. Dont get me wrong I love your shorts too but this style of video is just so much more chill and slow paced. I feel like it really fits your cooking style of being laid back and making literally everything from scratch along with your minimalist kitchen (Seriously I wish my kitchen was as clean and minimalist looking as yours). Keep it up dude!

[flyingorangutanman]

Honestly, your cooking vids r underrated! I love all of them (and wish I could eat them lol)

[Niranjan_Mavath]

I love your longer format videos. More of these please!

[paulneligonda]

You are truly a legend mate.. your cooking videos aren't like other content creator videos, you are really an exceptional and creative guy.. really appreciate your talent 🙌

[Stewie-A-Simpson]

Finally… love the longer version of your cooking video. Absolutely love it and I’m definitely going to make it. Thanks for incredible content. More longer cooking videos please or list the ingredients in description.

[mangalutv]

banger! was my favorite recipe from your shorts, glad you made the full video mate.

[SamA-epgo]

You're a pleasant person and I love watching your cooking videos.

[jasminefonseca]

Made this and it was a big hit! So decadent yet easy to make. Will definitely be making this again. My only regret is that I didn't make more! No leftovers at this house!

[TriangleTrinity]

One of my favorite recipes ever. Seeing this recipe in your style of video is a dream

[bellasamantha]

I'm Australian of an Italian born Dad n love pasta dishes. This is one of the better ragu recipes that doesn't need a complicated army of ingredients that anyone can do.
Well done Sam! 😆🙏💙🦘

[porter_d]

So cool seeing you demystify the process of making fresh pasta. I watch cooking shows all the time and have never seen the folding method explained. I thought you might add a pat of butter to the pan like restaurants do when combining the ragu and the pasta. They add butter to everything.😏 Yours looks👩🏽‍🍳💋🤤

[ochiai]

That looks so good! (and the sauce looks so THICCC!)

[TheBeefTrain]

Just found your channel. Too many people on YouTube are getting views despite having no idea what they're doing in the kitchen. Nice to see someone who crushes every dish he makes with proper technique/ingredients etc.

[youngjinlim]

I like the different shots and perspectives you included in the video! Still felt compact!

[deliaarias]

This looks so amazing!!! I'm going to get everything for it and make it tomorrow. Thank you for the great recipes!!!

[Zkkvx]

Love the longer videos Sam, keep going!

[earljosh]

I really thought ur just the same as other shorts creators that's only fun to watch on short's, i actually enjoyed this and your guide is really detailed i love it!!

[bjalijandro]

Miss you Sam. Hope you post a new video soon. All the best,