Is The Smash Burger Taco Worth Making? | Chuds BBQ

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►Full list of things I use and recommend:
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Pots & Pans
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►Made In Stainless Clad Set
►Made In Carbon Steel Set
►Made In Wok

Knives
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►8" Chef’s Knife
►6" Nakiri
►Boning Knife
►Bone Saw

Meat Processing
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►Meat Grinder
►Sausage Stuffer
►Meat Mixer
►Meat Slicer

Appliances
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►Weber Kettle
►Chamber Vacuum Sealer
►Sous Vide
►Toaster Oven
►Deep Fryer
►Vitamix Blender
►Kitchenaid Mixer
►Food Processor

Ingredients
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►Chud Rub and 16 Mesh Black Pepper
►Fogo Charcoal
►Wagyu Tallow
►Dough Conditioner
►High Temp Cheese
►Pink Salt
►Sodium Citrate
►Hog Casings
►Sheep casings

Small Cooking Tools
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►Pepper Cannon
►Instant Read Thermometer
►Flame Thrower
►Fire Blower
►Cold Smoke Generator
►Injector
►Scale
►Rub Tub
►Burger Press
►Butcher paper
►Paper stand
►Cutting Board

Welding Tools
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►Blowtorch
►Welder
►Angle grinder
►Grinder Blades
►Chop Saw
►Pipe Level

Camera Gear
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►Camera
►Camera Lens
►Tripod
►Drone

[chadedgmon]

Hot coffee and a Chud video in the morning. Great start to the day.

[broysbbq]

Good stuff Brad! - I love the tortilla press for this cook - I've done them both ways but prefer smashing the patty by itself first to establish a nice crust on both sides, then throwing down the tortilla. All in all some great tacos!

[scottd]

Fun for kids. Nice job Brad. Love the scratch made ingredients

[geniuspharmacist]

One of the best BBQ, burger, and sausage channels on YouTube....

[BasedBoomer]

Mr Chud, really looking forward to that English breakfast video!

[wesleyhochstetler]

Thank you for always giving honest feedback. Love your videos, keep up the great work.

[molebogengbutanasomo]

The consistency in this guys chopping is amazing, quite a satisfying sound as well, will try a smash burger this weekend.

[garryr]

Great... now I need a press cooker. looks delicious.

[delishuspear]

I have a total inferiority complex about how easily and breezily you make homemade flour tortillas every damn time. PROPS!

[jmk]

I love these and treat them as their own thing separate from a burger. so i'll still make traditional burgers and these. I just love how the torillas soak up the burger grease, good texture and taste.

[beachbeard]

I started using the freeze dried dill for pickles and it works really well and stays good a long time.

[JeepCentralCanada]

@4:01 was not expecting that today hahaha 😆

[ATLBABY]

Uploaded 16 mins ago and already 565 views... love the content Brad

[Jay]

Applebees has had this for years. quesadilla burger one of the only things I would eat from them.

[ramennoodleking]

I know you've made pickles several times before, but do you have a video with what you would consider your standard pickle recipe?

[fayrefitness]

I made the smash burger tacos 2 days ago. So good! Make it. You will love it!

[bulldozer]

Brad, after watching your videos, you've made me want to get a smoker so I can go cook something outside.

[michaelparker]

Chud, you are am amazing chief! Love your videos!! I'm about to show my ignorance. What is the thing that your using to cook the pickling sauce on? Also love the chud press! Do u sell those?

[stefan]

Love all the content! Just wish I had the $5000+ in equipment you use in almost every recipe! 😂

[thisisd]

im at the first minute of the video, Bradley said we are gonna see if these things are any good. 100% he says they are good. Why you ask? Because everything King Chud makes is good.