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The Best Ever Thai Shrimps With Coconut Rice
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Ingredients
Alternative cream here
250 grams of shrimp
A tablespoon of butter
Two tablespoons of oil
Half a small onion
Garlic cloves
ginger
Red pepper
4 mushrooms
Half a carrot
Broccoli
Bay leaf
Half a cube of fish or vegetable stock
Half a teaspoon of tomato paste
A quarter cup of water
A teaspoon of paprika
Half a teaspoon of turmeric
salt
black pepper
A cup and a quarter of cream substitute
coriander
Lemon zest
the rice
Half a cup of rice
A quarter cup of coconut milk
Three quarters of a cup of water
Vegetable broth powder
salt
Shredded carrots
Alternative cream here
250 grams of shrimp
A tablespoon of butter
Two tablespoons of oil
Half a small onion
Garlic cloves
ginger
Red pepper
4 mushrooms
Half a carrot
Broccoli
Bay leaf
Half a cube of fish or vegetable stock
Half a teaspoon of tomato paste
A quarter cup of water
A teaspoon of paprika
Half a teaspoon of turmeric
salt
black pepper
A cup and a quarter of cream substitute
coriander
Lemon zest
the rice
Half a cup of rice
A quarter cup of coconut milk
Three quarters of a cup of water
Vegetable broth powder
salt
Shredded carrots
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