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Smash Burger on the Stovetop with a Cast Iron Pan! No Blackstone, No Problem!!
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Today is another video on my favorite - Smash Burgers!! Since it’s cold outside, there are alternatives to using a Blackstone. One alternative that works great is Cast Iron Skillet. It doesn’t have the surface area for large cooks but it does make a formidable burger. See for yourself!
As always we appreciate comments and feedback. We strive to make our content simple but informative. So please by all means, comment! And if you liked the video, press that like button! And if you REALLY REALLY LIKED the video, subscribe to our channel to see our upcoming content. Enjoy!!
Ingredients:
80/20 ground beef (more like 70/30 here)
American cheese
Burger seasoning: salt, pepper, garlic powder, onion powder (2/2/1/1 ratio)
Burger sauce: mayonnaise, ketchup, black pepper, garlic powder, pepper flakes, sriracha sauce, diced mini dill pickle.
As always we appreciate comments and feedback. We strive to make our content simple but informative. So please by all means, comment! And if you liked the video, press that like button! And if you REALLY REALLY LIKED the video, subscribe to our channel to see our upcoming content. Enjoy!!
Ingredients:
80/20 ground beef (more like 70/30 here)
American cheese
Burger seasoning: salt, pepper, garlic powder, onion powder (2/2/1/1 ratio)
Burger sauce: mayonnaise, ketchup, black pepper, garlic powder, pepper flakes, sriracha sauce, diced mini dill pickle.
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