The Best Garlic Chili Oil Noodles You Must Try | 10-Minute Recipe

After weeks of fine tuning, I came up with the best garlic chili oil noodles recipe you have to try. These noodles will shock you with how good they are and the fact that you made it yourself. This noodle dish is not a filler, it's the killer. So what makes my recipe special? It uses the required elements such as garlic, soy, and chili flakes but doesn't stop there like most recipes out there. This one goes further with black vinegar, oyster sauce, brown sugar, and Sichuan chili oil to balance and elevate it to the next level. You wont' be able to resist the aroma and flavors as you cook this dish. On top of that, I am using my own homemade Sichuan chili oil, which turned out excellent with its toasty aroma of spice and Sichuan chili pepper flakes. I put the link to the chili oil recipe is below so check it out if you want to add that to your arsenals.

Ingredients:
2 tbsp dark soy
1 tbsp brown sugar
1 tbsp oyster sauce
1 tbsp Sichuan pepper flakes
2 tbsp minced garlic
1 tsp roasted sesame seeds (it's teaspoon not tbsp, correcting what I said in the video)
2 tbsp black vinegar
3 tbsp chili oil
3 tbsp vegetable oil
2 packs knife cut noodles

Garnish:
Green onion
Chili oil

#garlicchilinoodles #garlicchilioilnoodles #chilioilnoodles

[missb]

I made this today. OMG! it is so good!! Since I made a smaller amount, I put all of the ingredients into the pan, added the oil and let it heat up that way (less oil is hard to heat up without the pan burning). It worked out perfectly. Simple and quick. I added some red and green bell peppers and some leftover chicken. I love the shape of the Taiwan noodles and I have added this dish to my dinner rotation. Thank you for the recipe.

[edwardrodriguezvado]

Wow the best. I did it this weekend on Superbowl. Thank you.

[aphra]

Sir, THANK YOU. This was the first East Asian noodle dish I made that I actually liked… It was so good I was devouring it. But towards the end all the garlic and oil got a bit much.. maybe I will add less next time.

I also used Taiwanese hand cut / ribbon noodles made from spinach & added some bak choi.

[baoxiong]

Made this for dinner tonight and it was delicious! Will be keeping this recipe forever.

[dramascom]

I can SMELL it from here. It looks absolutely delicious and somehow exactly what I'm feeling like eating lately.
I am going back to last week video to make that Sichuan Oil just so that I can cook those noodles later this week.
Thanks a lot.
Subscribed 👍🍜

[boyermchristopher]

Great video. I've been wanting to learn Asian cooking. Will subscribe!!

[anakhasuresh]

Your channel is so good 🔥 I hope your channel will be recognized by more people 🔥❤all the best and keep going💕

[onsenguy]

looks wonderful! would go so well with some 🐖 or 🐔. 💗

[kellyy]

This looks so good! Your channel is bound to gain more recognition. By chance, do you remember where you got your pans from?

[With.Love.Chris.]

Subscribed 🎉 wishing you success on your channel!

[Nessa_tooweird]

Bro I made it....THAT SHIT FIRE I LOVE

[daddyromytv.]

Yan ang masarap na pagkain idol paborito ko yan idol all supr po si lutong bahay ni mg Romy falguera god bless po idol silipin mu din yung kusina ko salamat po idol

[BasilIsInTheShed]

Your videos are amazing in every way❤❤
But looks like YouTube algorithm hates you😂😂

[probensiyangbol-anon]

I love your cook videos pls make more. What is ypur name. ❤❤❤❤❤

[danieljackson]

You said three tablespoons of oil, but what you poured in the pan looked like easily triple that amount. 😅

[leggedsquirrel]

2:36 3 tablespoons of oil?? Did you mean 1.5 cups?? This looks good but that is NOT 3 tablespoons

[JustMe-shnd]

Damn, that's some serious calories you've got there

[mastereppsreturns]

Garlic, chili flakes, sesame seeds *and some of that chili oil we made last week* (which I have no idea how it was made) recipe video ruined.

[raderanthony]

No Option to Skip Commercials? Thumbs Down

[High-Performance-IQ]

Many people skip oyster sauce simply because it's disgusting to eat a "sauce" made of squeezed oysters 🤮🤮🤮 Humans can be creepy when it comes to eating.