The Creamiest Shrimp Ever! Make this 10 minute salad 🤤 #shortscooking #shrimp #shorts

✨You can find the full printable recipe with tips and directions on my website which is linked here:

My creamy shrimp salad is the perfect dish for a warm summer day. Creamy, light, and bursting with flavor, color, and texture from diced onions, sweet peppers, fresh chives, and dill, you will fall in love with this easy and tasty preparation of shrimp.

If you’re intimidated by cooking seafood or shellfish, shrimp is one of the best places to start. They are simply poached in a pot of boiling water until they curl into themselves and turn pink in just 3 minutes of cooking time. Then the shrimp are transferred to an ice bath (a large bowl of ice water), to “shock” them, or in other words, cool them down quickly and prevent them from overcooking.

You can buy peeled, deveined shrimp in the frozen aisle of your grocery store or ask your fishmonger to peel and devein them for you, which takes half the prep work out of your hands. I used tiger shrimp which are large and have a really lovely sweet taste and slightly meaty texture, but generic shrimp will work just fine too.

This recipe came about when I was looking for a quick, satisfying lunch that also felt a bit special. This recipe hit the spot and it can be prepared in about 10 minutes from start to plate. The salad is delicious on it’s own, but also incredible tucked inside tortillas, on top of plain pasta, or served open-faced on top of some multigrain toast (in the Danish style of smørrebrød).

INGREDIENTS
Poaching Ingredients
water
2 bay leaves
½ lemon
salt
16 raw jumbo tiger shrimp (thawed if frozen) peeled and deveined

Additional Ingredients
1 finely diced sweet Cubanelle pepper or any non-spicy pepper
½ red onion, finely diced
2 jalapeños, finely diced (optional)
zest of 1 lemon
3 tablespoons finely chopped chives
¼ cup finely chopped fresh dill or any fresh herb
⅓ cup mayo I use Vegenaise
2 teaspoons Dijon mustard
1 tablespoon relish
salt and pepper to taste

You can find the full printable recipe with tips and directions linked in my bio or on my website. Search for SHRIMP SALAD in the search tab on the website and it will pop right up.

⚠️I do not authorize other food accounts to download and use my videos for their own channels without written consent.

#TheModernNonna #RecipeShare #RecipeOfTheDay #ShrimpSalad #ShrimpRecipe

[Ena]

Add some old bay if you can get your hands on it. It gives it the absolute best flavor that nothing else can

[blackluxury]

I got this recipe from another content creator. I made a nice bowl of this and ate the whole thing. It was so good ! The lemon and fresh dill takes it over the top

[Muzikgirl]

Sweet or dill relish please?...Or does it really matter?...Looks yummy and thank you!😋🦐😋🦐😋