The Best Homemade Mini Pizza Dough| Special Recipe for Regular Oven| Yummy Recipes

Homemade Mini Pizzas Dough:

Ingredients

• Pizza Flour 00 (I prefer to use a Pizza Flour) or Bread Flour - 1Kg.
• Instant Yeast - 8g
• Sugar - 40g
• Salt - 20g
• Egg - 1
• Vegetable Oil - 100ml
• Water - about 550ml
° Combine all the ingredients, adding cold water (little by little) to turn this mixture into a dough.
° I am using a Mixer, but can be done by hand.
° There are flours that requires more or less water, that's the reason that you should add it slowly.
° If you add a lot of water and your dough doesn't reach the consistency showed in this video, add a little more flour.
° Do not add a lot of flour.
° Balling the balls (I suggest 25g each ball).
° Let the balls rises for 3 hours and bake them for 10-15 minutes at 550°F (Pre Heated Oven).
° Use Butter to grease the baking tray or use a Silicone Baking Mat Sheet. You can use a parchment paper as well.
° Use a coolling rack to cool the mini pizzas.
° If you wish, freeze them for up to 3 months.
° This recipe is perfect for conventional oven.
° You can remove the egg if you are allergic to it.
° You can also make 1/2 recipe. To do so, divide all the ingredients by 2.
° Enjoy it! 😊

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#minipizza #homemadepizza #bites
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[ninyomansudarmini]

Thank you so much for the idea. I really would love start a small business selling mini pizza from home. ❤️ keep it up..😇🙏

[Saad-gygf]

Great recipe. You should have shown the final cooked pizza.

[daphnerodriguez]

THANKS YOU GOODNESS 🌟 AMAZING 🍕 ❤️🖤💚🤎 FAMILY DAPHNE COTTON ALWAYS 💜 AWESOME