Honey cornbread in antique cast iron pans

Krusteaz Honey cornbread in antique BSR and Wagner cast iron cornbread pans.

[meatcranium]

Bart I love it. $5 for that cornbread pan was a steal. Cornbread should be only cooked in cast iron. Most excellent. Thanks for sharing

[BigLewBBQ]

I Love this video. I have couple of old Wagner cornstick pans and an old BSR wedge pan. I also have a couple of modern Lodge versions of each.

[oren]

Great finish and color on the bread. Well done....

[bobjustbob]

Heat them pans up hotter, listen for the sizzle!

[CluelessHomesteaders]

That looks delicious. Cornbread is always better in cast iron!