The Best Cast Iron Cornbread with Honey Butter

Cast iron cornbread is a classic Southern staple that is perfect for any occasion. It's a savory treat that's easy to make and absolutely delicious when served with homemade honey butter. To make the honey butter, simply mix together softened butter and honey until well combined. You can adjust the sweetness to your liking by adding more or less honey. Spread the honey butter generously over the warm cornbread and enjoy! This side dish is perfect for a cozy family dinner or a potluck party with friends. It's a crowd-pleaser that's sure to impress. So go ahead and give it a try – your taste buds will thank you! If you give it a try please leave me a comment and let me know what you think. Thanks for watching!

Ingredients:

1/2 cup butter melted (or bacon grease)
1 cup all-purpose flour
1 cup yellow cornmeal
1 tablespoon sugar
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 1/2 cup buttermilk
2 large eggs

honey butter
Ingredients:

3/4 cup butter, room temperature
1/4 cup honey (or however much you like)

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[bluebirdhomestead]

That corn bread looks delicious and with honey -😊Cara

[SageandStoneHomestead]

Was at a loss for a decent cornbread recipe. I knew you'd have my back!!

[robinnelson]

Looks delicious! I will make this next time I make chili. Thank you. I can almost smell it.

[jasonfazio]

What size cast iron pan did you use for this?

[donnaholland]

That is close to what I was raised with and taught to cook. Family is from TN, so no sugar. We did not put butter on the top, I will have to try that next time I make cornbread.
One thing our family did was use all bacon grease in and around the cornbread. So Mom would put all the grease (oil) needed for cornbread in the case iron then heat in oven. Right before you were ready to add mix to pan, we poor the hot grease needed for the cornbread into the mixture. Stir, then immediately poor that into hot cast iron and put into oven. Oven was at 425. Lovely.
Anyway, I subscribed and will try the butter trick without the honey.
Be careful with poor grease from hot cast iron if you try that, just burnt my little finger last week making cornbread.
Sorry to be so long winded.
Enjoyed the video. 🎉