3-ingredient Raw Vegan Chocolate | Step-by-step Recipe

preview_player
Показать описание
Delicious and creamy raw vegan chocolate without gluten, soy and refined sugar is possible to make at home. Only three ingredients plus thermometer (infrared or candy) and you're becoming a pro in tempering chocolate. And your family will say only THANT YOU for such delicious and guilt free treat :)

__________________
Recipe

With Cacao Paste/ Liquore
100 gr raw cacao butter
140 gr raw cacao paste
50-85 ml natural liquid sweetener
1 tsp pure vanilla extract
pinch of fine salt

With raw cacao powder:
75 gr raw cacao powder
175 gr raw cacao butter
50-80 ml natural liquid sweetener
1-2 tsp pure vanilla extract
pinch of fine salt

__________________
Where to find ingredients and equipment:

On Amazon:

On Vitacost (they offer 20% off on all food twice a month!)

On iHerb

Organic vanilla extract brands that I use:
Simply Organic
Nielsen-Massey
Frontier Co-Op
360 (Whole Foods brand)

My to-go brand for raw chocolate ingredients is Terrasoul. Good price and very good quality (Not ad. There are no affiliate links).

__________________

Welcome to My Plant Way world:

With big love,
Olga.
Рекомендации по теме
Комментарии
Автор

As soon as you showed the cakes and told you made them without anything artificial, soy, refined sugar, dairy, I knew I was in for quality content. Thank you Olga, keep doing what you're doing.

golikogoliko
Автор

I am so lucky to find your video, this is by far, the only video on the YouTube that explains tempering chocolate from scratch! Very simple and comprehensive explanation, thank you so much, Olga!

irynamcnaught
Автор

Fantastic! Can you teach us a white chocolate recipe?

evstyle
Автор

Olga! This is amazing! I am so proud of you! I can’t wait to see more videos and learn from the best! :)

kikishields
Автор

Thank you SO much for making this video! This has been THE MOST helpful (AND healthful 😜) explanation of how to make vegan chocolate with healthy sweetener! I was so lost, confused, and totally thought I couldn’t use maple syrup because someone else said it’d seize the chocolate. So glad I found you and your video!! 💖

joyceshangkuan
Автор

You’re amazing 😻 thank you for the amazing recipes, I will try it very soon

BA-dzns
Автор

Amazing! You are very talented and great teacher! Thank you for showing us how to make it! 🙏

sarlarampuria
Автор

Best chocolate making video I’ve seen, vegan or not! Thank you for making this with healthy options ❤️❤️

Sabrinajbeltran
Автор

What a delightful video! I subscribed right away! Thank you!!!

laurad.cutler
Автор

Спасибо! Обязательно сделаю такие вкусняшки.

mmmnxwm
Автор

Thank you very much, Olga, for posting this video and for all the instructions!🌹Your chocolates look delicious!!!

ginav.
Автор

I do eat meat, a lot. But have been trying to include vegan products into my diet. Vegan chocolate is beautiful.

rainbowkitten
Автор

I made these and chocolates turned out super silky and melt in mouth. Thanks Olga !!!

mini-sunnykifoodpanti
Автор

Hello Olga... I am very impressed with your baking and attention to detail. Thank you so much!

tomh
Автор

Thank you so much for teaching us this incredible recipe.

lilyrosegarden
Автор

Thank you Olga! This is such a well balanced recipe. Came out beautifully.

anflowin
Автор

awesome olga! im gonna give it my first try! thank you for the simple and clear explanation!

wallbeartoe
Автор

Hi Olga! I’ve only watched the first minute and I love what I am seeing already! Thank you for your video.

carmendelgado
Автор

Thank You for the Video! It was so helpful!

thidarhodful
Автор

Awesome, will to it right now! Thank you <3

luciddreamer