The Best Way to Pickle Onions | Chef Jean-Pierre

Hello There Friends, Pickled Onions are a great condiment to have in your fridge for any occasion! Put them on a burger, taco, or even in a salad! Come and try to make these pickled onions and let me know what you think in the comments below!

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[katharina...]

I'm just here for the oñyo. I make my pickled onions differently, but hearing this man say oñyo makes me happy 😁

[trublgrl]

Ethan Chlebowski had a good idea for this recipe. Put your onions in the jar and then fill up the jar with water. Pour out that water into a measuring cup. Discard half, and replace that half with your vinegar of choice and add your spices. You'll have just enough brine to fill your jar and not waste any!

[GB]

I made this recipe a few days ago and now I have a whole new way to use onions. Absolutely delicious. I can think of many ways to use them, but I don't know if I ever will because it is so tempting to just eat them right out of the jar. Thank you Chef Jean-Pierre.

[rileyzmusic]

You are JP the perfect example of “Je ne sais quoi “ xx Thanks again for all your inspiration much love from New Zealand x

[meganm]

This guy just seems fun to be around. Compliments to this chef!

[Piertje]

The best and nicest chef on YouTube!!!👌👐🙌💥

[DeWin]

My mouth is seriously watering Chef Jean-Pierre, I Love home made pickled onions, my Grandfather taught me a simple recipe with red and yellow sweet Walla Wallas mixed, just a simple red wine vinegar with water, sugar, and salt, and marinated for a week in the fridge. He loved them on BLT's and bacon and egg cheddar cheeseburgers, known in our family as breakfast burgers. Fifteen thumbs up 😋❤

[emmanueleriksson]

I'm subscribing. Not only for the recipes but because of your fascinating mixture of French and American accent. Une espèce de Cadien :)

[no_one-]

I just love the way, the chef JP says 'onion'. It makes me so happy. 😊

[cyndifoore]

This is perhaps the shortest recipe you’ve ever done Chef! These look delicious.

[hassebarrefors]

I learned years ago to do the 1-2-3.
1 part acetic acid,
2 parts sugar and
3 parts water, for any pickle.
Measure carefully 😉
From that, vary according to taste.
With red onion I like to add some black pepper and bay leaves, and once I tried, successfully adding my home grown chilli peppers.

Next I will try it with jalapeños 😎

[karindickinson]

I love pickled onions.
When I do pickled gherkins, I always put a few rings of onions in. I love them.
I have never thought of doing onions on it's own.
Will definitely do your recipe .
Can't wait !
Thanks a lot.
♥️♥️♥️🇩🇪♥️♥️♥️

[joaniemarjoriemarriott]

thank you for suggesting optional types of vinegars and to remember to use sugar to balance the flavours.

[jeffthalrose]

I love using these on pulled pork and brisket sandwiches! Thanks for another great video Chef!

[Lavadx]

I love pickled onion Chef, in Hawaii a lot of our local food is eaten with these as a condiment, especially poke. Right now in my fridge I have pickled onion, pickled Ogo (seaweed), and Kim Chee, those are all must have for local people in our refrigerators all the time. Another favorite of mine, but it is seasonal, is pickled mango, using green mango with distilled white vinegar and a little shoyu 4:1, with a little black pepper. SO SOUR AND SALTY, SO GOOD, but they have to be 100% green, no color on the outside whatsoever... My middle son puts a little sugar in his, but I never do, i like it SOUR. One of my good friends from Samoa, his wife used to make for me and I got my recipe from her... LOVE YOU CHEF JP, thank you as always for sharing!!!

[thecatsarse]

Roast beef and yorkshire pudding my nana Jean used to make on a sunday with pickled onions.
Simply made but incredably derricious!
She used malt vinager of which. Adore just mixed with some salt, pepper and sugar and just plain white onions thinly sliced.
Nana Jean was a damn good cook! Xx

[richardwind]

Great on Hotdogs .... I use pickled Beet Juice after I eat all of the Beets and I cut onions just like you did in this video ... Two weeks later Oh My !!! Delicious Pickled Onion ..
Your Recipe Is Great

[usapanda]

Only chef JP could make pickling onions so entertaining and interesting!

[WaltzTangoFoxtrot]

I have been ding this for the past month or so and now everywhere I turn its quick pickle! Thanks for the extra hints, Chef!

[brucecampbell]

Hi Chef! At dinner tonight I told my smokin hot wife that you made a new video about pickled oyon. She said “I Love pickled Onyo, especially on your fish tacos”. We’ve been married 30 years, and I’ve made fish tacos hundreds of times, and she never mentioned it until this video. I will be gathering supplies and making this immediately. Thank you for helping me create delicious!