Cheese and Bacon Hash Brown Bites | How To Make Recipe

Learn how to make these crunchy, crispy, and fluffy cheese and bacon hash brown bites. The recipe and instructions are really easy to follow and execute resulting in a fantastic and delicious breakfast side dish, snack, or party pleaser. Please enjoy.

Ingredients -

1 Tbsp (15ml) - Olive Oil
3 Tbsp (42g) - Clarified Unsalted Butter, Melted
1 Kg (2.2lb) - Red Rascal Potatoes (See Note Below)
5 - Rashers of Streaky Bacon, Diced
1 Cup (90g) - Mozzarella Cheese
Seasoning to Taste
Garnish with Flat Leaf Parsley, Sour Cream, and/or Spring Onion (Scallion)

Notes -

Starchy potatoes are the best for Hash Browns as they break down when cooked, becoming nice and fluffy on the inside and golden and crunchy on the outside. The best potatoes to use are Russet, Dutch Creams, King Edwards, or Red Delights. However, great all-rounders like Red Rascal, Golden Delight, Coliban, and Sebago are also great. Don’t use waxy potatoes like Red Pontiac and Desiree because when cooked, they don’t break down, which makes them unsuitable for Hash Browns.

Equipment I use - (Disclaimer) All links help support the channel.

Knives and Steels -

Pots and Pans -

Music in this video -

Song - Coffee and Unicorns
Artist - Henyao

Song - Faster Car (Instrumental version)
Artist - Loving Caliber

Song - Fansi Pan
Artist - Yomoti

Song - Pomelo
Artist - Jobii

Thanks for watching!

[ChefJackOvens]

Hey guys! I hope you enjoy this video. These Hash Browns are so tasty and so easy to make. Also, sorry that I look so tired in this video, it’s been an extremely busy month, trying to sort out so much stuff for the channel as well as balancing my full time job. Stay safe and much love to you all! 🙏🙏

[kquinn]

Tried this two days ago, it was so lovely my mom ate all of them 😂！ what happened to me was the bottom part was not as crispy as i would want it to be, so for the second load I put the muffin pan on the bottom rack for 15 mins and top rack for the last 15, it was perfect！ added a bit of paprika too！ it was good without, i just personally love paprika！ love this channel😋😋😋

[TheJohnsKitchen]

Potatoes and bacon are amazing, into hash browns are next level!!!😋😋😋

[garethstockton]

Bacon, cheese and potatoes - 3 of the best ingredients! ❤️

[lordelaurel]

Me encanta como explica todo con tanta paciencia, las conversiones de medidas, como hasta menciona los cuidados que hay que tener, lo organizado que es y como rinde las cosas.

[adrianrigby]

Since typing how to make the best roast potatoes into YouTube at Xmas and clicking on your video, I’m currently watching your previous uploads and have tried many of your recipes, I love the fact that you use simple real world ingredients without over complicating the cooking methods, you’ve certainly inspired me to make more home cooked dishes
Thanks ver y much

[christophermoore]

so much better than frozen purchased ones so easy to make have to try one day

[anthonyanderson]

Hi Mr Jack God bless ur hands thanks 👌

[leewilliamholmes]

This guy is a legend ! Thank u for your videos mate

[GensSancta]

I am def making these this week. Thank you chef! Well done as usual. 💜💙💚

[tjchander]

I like your simple and straight forward recipes....

[Msrathore-yl]

Easily presented! Yummy recipe. Thank you!! 🙏

[suriyanalsya]

My kids like westernfood so im learn alot from your recepie.. turn up they love chef...👍👍👍 even some ingredient have to skip coz we are muslim...

[MrCeL]

Greetings from Germany. Good cooking,
Sympathetic guy.

[stephenmarkland]

Great recipe Jack. They look so tasty and so easy to make. Thanks mate. Steve.

[bettypierce]

Thanks so much for also giving the measurements in cups and ounces.

[mickdebergerac]

What a great channel, looking forward to trying a LOT of these goodies, cheers mate

[kahuna]

I really enjoy trying your recipes and can't wait to try this one as well. My only issue is that I've turned into a proper Jabba The Hutt trying these during lockdown!

[nixonnillo]

Please do not skip the ads! Let’s help this channel grow as it really deserves to be watched by more people. Thanks Chef!!! I can definitely do this recipe! Will it be okay if I will deep fry them?

[gorillalay]

these look extremely delicious! :P! my one request for future videos especially where the food is crispy, is to show a cross section of the food once bitten into or sliced. It really makes all the difference!