Best Chinese Food In North America (Watch Wok Chefs Cooking ) Best Chinese Restaurants Vancouver

Jade Palace Chinese Restaurant located in Burnaby, B.C. serves delicious Chinese food in big portions and at reasonable prices. In this video, I got a chance to go in the kitchen and watch the master chefs cook some dishes. The dishes they were cooking include lobster stir fry, spicy chicken wings, steamed whole fish with ginger and green onions, pork and vegetable with wok fried noodles, sweet and sour pork and Shanghai noodles with bbq pork and prawns. Just watching the chefs in actions has helped me improve my Chinese cooking.
I believe this restaurant used to be the Dragon Inn. It was a popular Chinese restaurant many years ago.
The owners are from Hoiping (Kaiping) China, in southern China. Some of the food they serve is very similar to food in Hoiping, China. My parents' roots are from Hoiping, China. I often visit Hoiping and the surrounding areas there. Some of the food in Jade Palace Chinese Restaurant is similar to food served over there.
My mom and I enjoyed some of the Jade Palace Chinese Restaurnt specialties. Whe had the steamed free range chicken with ginger and green onion oil, the melon and pork bones daily soup, the eight precious or eight treasures hot pot, chicken and bitter melon with black bean sauce stir fry and the House Special Chow Mein.
Be sure to watch what I had for dessert. It was the duck egg yoke bao bun, with the liquid centre.
I also got a chance to talk to the restaurant manager Jennifer. I would like to thank her and the kitchen staff for letting me video the cooking action in the kitchen.
If you get a chance, give this restaurant a try. The servings were big, delicious and reasonably priced. I'm a big eater so I usually finish eating everything. But at this restaurant the servings were so large I had to take some food home. I'm not complaining because I got to enjoy their food again the next day. Enjoy!

#hoiping #danseto #chinesecookingchannel

[Ultradude]

"Wow... look at that... look at that... Wow... Is it ever tasty! Look at that look at that look at that!"🤣🤣🤣

[jt]

Dan, thanks for the inside look as to how the chefs prepare the gourmet entrees.
A lot of non Asians have no clue as to the technique and skill.

[myyoutubechannel]

I love Chinese food 🍲 🍜 my favorites 😍

[jadehom]

Great video...I asked my mom which village dad came from but, she doesn't know...she met my dad in Hong Kong...you Toisanese dialect is slightly different from mines but I'm still able to understand you 🤗

[hillyseattlenarrowstreets]

You sure like that Raiders cap. Have you spent time at Oakland Webster St. or Las Vegas Spring Mt Road? Both are good Chinatowns.
Any favorite restaurants there?

[sfdanceron]

You just can't duplicate good Chinese food at home without that level of heat. I'm a Northern guy myself, but every they made looks damn good.

[fatdoi]

the chefs cooking is similar to typical HK cha chaan teng i mean they're good but nothing wow omg about it..

[jayf]

The food looked really good as well as being good for you. The pan fried noodles were my favorite growing up, and there's nothing like bitter melon to get what ails you back on track. My dad and his mom were both from Hoiping. Was great to listen to your guy's conversation. She seemed to really appreciate having you guys frequent her business and spreading the word around.

[salmonfire]

i want to move a thousand miles away just to eat here everyday!

[bigfootswatching]

Wow look at that...Wow look at that....Wow look at that...a millions more time please..is this all he can say??? lol

[nsslots]

Not many people know that BC has the best Cantonese restaurants in North America. Toronto GTA used to back in the 80s and 90s but it’s gone downhill. In the US, ….haven’t been to a good one yet.

[donjose]

Wow, look at that !
Those are also my favorite dishes !

[nickknez]

Wow, that food looks amazing! I’m so grateful I live in Sacramento where you can find Chinese food like that. I am a Pizzaiolo and cook at an Italian restaurant. I wish I could get a job cooking in a Chinese kitchen but I’m also a giant tattooed white boy with a mullet. I never see anyone but other Chinese folks working in Chinese kitchens. Can non Chinese cooks get a job in a Chinese kitchen? I want to learn how it’s done.

[luplew]

Love these food videos with you and your mom. I enjoy listening to your mom speaking cantonese. I believe you when you say Vancouver has the best cantonese food in North America. Even Chinatown restaurants in the USA are beginning to cater more towards American tastes. A real shame!

[lactpops]

Dan the Man!! Wow! Look at that!! All the flavors infused in the wok hay, you the lucky one and your mom get to eat that fabulously delicious Chinese food. Mr.Look At That...

[PaulEllisaustralia]

Wow…if that’s the best, you guys don’t know real Cantonese cooking+ every suburban Chinese restaurant in Australia is better than that——

[csl]

Wow... so for lomein all the ingridients are just boiled together, and then drained. And then tossed back into a hot wok with a bit of oil and sauce... seems easy haha

[paultham]

You’re the biggest fan of special chow mein

[ireneskulmoski]

Another Asian restaurant that keeps water running all the time when they don’t need to. As much as the food looks great and the reporter is useless repeating the same “look at that” I would love to see one of these restaurants using water responsibly

[majolandicho]

Im one of the ordertaker that receive phone calls and transfer to different chinese resto in US