Super Easy & Juicy Baked Chicken Recipe | ChazsCuisines

CORRECTION** 220C/350F

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Ingredient List:

Tips: Clean The Meat with lemon/limes, Kosher Salt & Cold Water.(Add Vinegar if you’d like)
Slice The Meat to ensure the seasonings absorb into the internal part of the meat.
Using Shears, Cut off any unwanted extra skin,cartlidge & fat.
Use Disposable Gloves & Clean the area with Hot Water,Lemon & Bleach afterwards.
Marinate the meat overnight for at least 1 hour using the seasonings listed below.

Ingredients:
8-10 Chicken Drumsticks (Organic & Fresh Recommended)
1 Tablespoon, Olive oil
1 Teaspoons, Onion Powder
1 Teaspoons, Garlic Powder
1 Teaspoon, Smoked Mild Paprika (Color)
½ Teaspoon, Allspice Powder
½ Teaspoon, Cumin Powder
Pinch Of Cinnamon
1/2 Teaspoon, Sazon Tropical Seasoning(Color & Taste)
2 Teaspoons, Creole Seasoning
½ Tablespoon, Dried Parsley
Pinch Of Pepper

Slow Bake Cooking Instructions:
220 degrees - 30 Minutes
Base the chicken , bake for another 20 minutes.

** I do not own the rights of this music**

[nichelehopson]

Thank you for not having the loud background music. I truly appreciate the solitude and able to concentrate on your method.

[Scarlet]

Chaz, thank you so much for how intelligent you are. You immediately commented on how you had washed your chicken really well, and then you put on your gloves to touch the food. That is so engaging, when you see that someone showing others how to prepare food, as a great affinity for cleanliness. I will be watching more of your videos. May God bless you every day.

[teresagrubb]

Thank you teacher reminds me when I'm back home in Oregon right now I live in Seneca Missouri but I was in special ed and we went to homec and we would cooking thank you so thank you for teaching me and showing me how to cook have a good day yes I'm mentally slow but you are the best you're a good yeah you show me had to cook thank you

[Nyinyibracelets]

Made this today for my daycare kids lunch. I think they will love it.

[bessiesimmonsmusic]

Oh my goodness this the best recipe I ever saw. The chicken looked fire before she even put it in the oven. Definitely trying this recipe 👍🏽

[craigg.]

I used this recipe and it was great. I'm back for a refresher because I'm making it again.

[robertah]

Girl! my son and I watched this till the end he made me go the the market and make him chicken like yours it was so good thanks for sharing:)

[younglady]

Looks yummy and I'm sure it tastes good with all the seasonings you used!

[ronaldbouldin]

I cooked this tonight, and it was amazing, so thank you and props for a delicious recipe.

[adiedo]

Looks lovely. I would imagine that one could adjust the seasoning to our own tastes. Not so much the amounts but completely different. Also do you think using skinless parts would work as well?

[Risomer]

My family loves this recipe. I covered with foil in the beginning and halfway through I removed it to take its color!

[Irma]

Thank you!! I made this. It’s delicious!😊

[tresmarias]

Thanks for very good and delicious recipe❤️❤️. The kids love it❤❤. God bless you. 🙏

[sherry]

I made this today, and it was delicious! Thank you for sharing❣

[godsbarbie]

Looks amazing sis, even before cooking.😋

[missbell]

I love your recipe so much but I really wish you would say what you’re putting in instead of having to go to the description box because my eyes are so bad I have to listen to these videos but I know it’s gonna be good because I tried your salmon and they were delicious

[danspurz]

In your instructions you mention to slice the meat to ensure the seasonings absorb into the internal part of the meat. I didn't see you do that in the video. I wanted to clarify b/c I was thinking that cutting it might dry the meat out while cooking. If that's not the case, then I'll try putting a slice in the drum sticks next time. Another thing I learned as a child was covering the cooking dish with aluminum foil. Sometimes I do that, sometimes I don't. I didn't see you do it and the end product looked great coming out of the oven. Any thoughts on covering or not covering while in the oven baking? I'm a bachelor still learning how to cook meals more properly rather than just throwing something together. Thanks for any tips!

[DARV]

Good and simple recipe . Cooked it tonight and it hit the spot . I thought a dipping sauce would good well with it . Maybe next time a garlic sauce might work .

[mandywhite]

Wow, thank you for the recipe. I’m literally drooling. Can’t wait to make it

[carolynmathison]

Thank you for sharing your awesome video i really enjoyed it and will try this dish yummy yum yum 😋