How to Make the Ultimate Blackberry Bacon Grilled Cheese

"The ultimate combination of salty, sweet and smokey in this inventive version of a grilled cheese. Jalapenos provide a nice peppery kick and Swiss is the perfect cheese to back these flavors.

Ingredients:
4 Tbsp. blackberry jam
6 slices of Bar-S Thick-cut Naturally hardwood smoked bacon, cooked
8 oz. can jalapeños
4 slices sourdough bread (or any bread from the pantry)
4 slices Swiss cheese
2 Tbsp. butter, softened

Recipe:
1.In a separate pan, cook bacon until crispy.
2. Gently combine blackberry jam and jalapeños, set aside.
3. Layer Swiss cheese, bacon and jam mixture between bread slices.
4. Place sandwich butter-side down onto skillet; grill on low heat for 3-4 minutes. Flip and grill reverse side until cheese is melted and filling is heated through.
5. Remove from heat and serve immediately.