Learning how to make multigrain bread with the WestBend Bread Maker

Learning how to make multigrain bread with the WestBend Bread Maker

THANKS SO MUCH FOR WATCHING!

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#learning #howto #howtomakemultigrainbread #westbend #breadmaker

[timeshinehomestead]

Outstanding dear glad your doing that much love ❤ to you all tom and angel ❤

[ArielleViking]

You'll get there Lorrie. Lots of experimenting involved with baking. 👍

[vineyardchickshomestead]

That looks awesome! 🍞 🥖 🥯 You did great Ms Lorrie!

[Kfrye]

HAPPY BIRTHDAY BEAUTIFUL GOD BLESS YOU

[LazarickHomestead]

Same here. I tend to gravitate to the chicken nuggets and air fryer french fries myself because its quick. Thats not good for me honestly. I have to work on it! great video!

[Stephen_A.]

In the food world, looks aren't everything. The texture seems good to stand up to spreading the butter but still fluffy. You are traveling down the 'cooking' roads that I never do. 😍 When Tom used the bread maker many moons ago, I don't remember the top of the bread being flat or rounded, it was always a little collapsed inward. But it still tasted good. 😻

[LittlePieceofHeavenFarm]

lol Lorrie I had that happened too. Glad I’m not the only one. lol
Here a link for you red mill vital wheat gluten
I use this now when making my rye bread

[jennjohnson-richards]

Oh, Lorrie! The title made me cringe and laugh. I made a similar cake last week 🤔🤷‍♀️ good to see you!

[Adeline]

You dont always need fresh fruits and vegetables. Buy canned ir even better, frozen!!!!

[eaglestrekker]

A very cool vid, new subb here from chat, Hello