Eating the Most Expensive All-You-Can-Eat Hotpot Buffet in Tokyo Japan

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Eating the most premium meat course at a All-You-Can-Eat Hotpot Buffet restaurant in Tokyo Japan

Nabezo Shinjuku Meiji Dori
Japan, 〒160-0022 Tokyo, Shinjuku City, Shinjuku, 3 Chome−5−4 レインボービレッジビル 7F
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Nothing like being woken up to a new bacon video, and a hotpot one at that! As a fan of 2 years, your content is always welcome!

Gary_ak
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That veggie market/salad buffet is gorgeous. Those enoki mushrooms are so fresh. I wish our salad bars here in the US looked that good! And no, I wouldn't get bored with 3 meats. One is great, so having 3 is awesome!

missylou
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My best therapy and stress reliever is watching dancing bacon vlogs ♥️🥰

julieannpajutagana
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To me there's no greater place than visiting any of the amazingly rare and unique restaurants across the continent of Asia, well done my friend.

brentoncook-bmvs
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The fact that ive been watching for 3 years and each hotpot video you do things so differently 🫶🏻

cynical-bee
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That is not a bad price for two people. Wow. Thank you for this, DB, I love your videos!

faithvanhope
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I wish we had restaurants like that where i live! I settle for doing this at home, we love it, but a lot of times we can't find the ingredients and spices, thank goodness for Amazon.😊 Thanks for taking us along with y'all!!!❤❤❤

mistiewaters
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Hello from America! My sister recently moved to Japan so it is nice to see these videos to see the culture and great looking food

TheLongestPar
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Hi!😄
In Japan, we don't put various kinds of meat in hot pot. We usually enjoy pork, chicken, or beef alone. This is because it muddies the taste of the soup.
The way to enjoy shabu-shabu is to first boil and enjoy only the meat, then add plenty of vegetables, simmer them, and enjoy the meat with the vegetables, and finally cook noodles and rice in the broths from the vegetables and meat, and eat them soaked with plenty of extract. There is almost no broth left in the pot.
When having a nabe, there is always someone in charge of the cooking. This person, named "nabe bokyogyo" (Hot pot magistrate) is in charge of timing the vegetables and meat, and frequently scoops out the scum.🤣

neinei
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You did it!!! You sparked my memory! I already said this back on another video but I had this back in 89! When I was turning 10 years old! We stayed with my exchange students family and they had this for dinner one of the nights we were there! YAYAYAYAYAYAYA! SHABUUUU SHABUUUU!!!! It was such a great experience too. 4 of us at a time standing around a big boiling pot of broth saying "shabu shabu!". what a great time :)

pearsrtasty
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i love your hotpot and self-heating foods videos so much! always looking forward to your newest uploads :)

cryptic_Data
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Is not boring! There are so many dips and veggies to add to your meat. 😊

katiepeterson
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The server who removed the scum on the hotpot called Bacon's eating companion cute ^^ it's always really interesting when I can understand the chinese in the video sometimes :D

probablynotpuri
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I just love you two!! I travel and eat vicariously though you two. I'll never get to Asia, but I can get the sense of it with the Dancing Bacons!! Also, I REALLY enjoyed how you two were doing "Synchronized Shabu-Shabu" thing!

BoredCertified
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These are always my favorite videos from you. So glad to see another hot pot one.

myhappyplace
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Goodness, that looks yummy! Yet another place for me to seek out when I next go to Japan.

MaskedRiderChris
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Thanks for taking us with you on all your culinary adventures; it helps people like me who will probably never get to go back to Asia enjoy the food along with you.

Even though the star of the show, the pricy cuts of meat do not appeal to me, I’d still enjoy eating the vegetarian options. That vegetable market looks awesome!

pinkmonkeybird
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miss bacons always looks so sweet and cheerful, seeing her in videos is always a delight!

hygiei
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Your videos work up such an appetite, I sit down to watch while I eat, and by the end of the video I'm hungry again!

JadedJasantha
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I really enjoy your videos. Please don't ever stop!

Xercister