My Worst Cooking Failure!

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Put butter on the plate before the egg. It'll slide into the bin a lot easier.

MikeSimmonsPiperuk
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I have never seen anyone boil an omelette before. There's a reason why.

adrianthorpe
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The “Oh No” on entry told where this one was heading. 😆

HangingAround
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🎵 How do you like your eggs in the morning?
I like mine like jellyfish! 🎵

michaelmcdonnell
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I thought I had seen all types of cooking, you made a new one, swamp omelette?!! 😂😂😂😂

brewsterkits
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Once you fully understand the physics of a poached egg, you can predict this outcome perfectly.

killer
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My hen's lay eggs with dark yolks because they are organic free range. I have some that lay blue and green shells and they are much darker and delicious tastier 😋💚💛❤️

rastaralph
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Try stirring the water first to create a whirlpool, might keep the egg together, but bravo for trying :)

alisonmay
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Cooking is for cooks chef or not! Millions of home cooks who aren’t chefs cook daily

HFC
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This video had me in stitches (remember the coke test blindfold?). If someone is feeling down, this is a real tonic.

walkfarm
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I was thinking, can today get any better?
Yes. Yes it can after watching this. 🤣🤣🤣🤣🤣🤣

debrachapman
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Dude what was you thinking?, lol, I never met or heard of anyone boiling and omlette.

BourbonCreamBiscuit
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Eggzactly what were you trying to
Make 🤣🤣
Gareth your video sure cheered me up 😂😂😂😂

scottycat
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Learning to cook is very much a matter of practice, with some trial and error.
Incidentally, egg producers can choose the colour of their egg yolks by what they feed the chickens with.

grahvis
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to be honest i loved this video, its one of them, you do it so we dont have to, same as the reviews, totally what makes this channel what it is.... Amazing! please keep this up

mrrmarshall
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That immediate "oh no.." 😆😆😆😆

gilgammesh
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10 out of 10 for trying lovey 😂😂❤❤❤❤❤❤❤

junetasker
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Here's a simple one to try and it comes out nice... French toast. Get 1 egg, whisk like you're making scrambled eggs, put the liquid egg into something shallow like a casserole dish, get a piece of white bread and lay it down in the egg to soak it up, turn over, until the bread is really soggy and has absorbed all the egg, then put a bit of butter in a pan, melt it and put the bread slice in, cook until it starts burning and flip it over. Eat it with a bit of salt ground on. It's great. If done properly the bread is yellow to the center and it's like an omelette but you have a slice of bread intermingled with it. Very nice. 🙂This is a really simple one to do. With only egg it's a bit boring so maybe grate some extra mature cheddar on it and throw under the grill for 3 mins. Absolute heaven. That's nice enough but imagine adding things like bacon on top and you get the picture. Really amazing and really quick and easy. I might egg-sperimant myself by frying bacon first then throwing the soggy raw egged bread on top and seeing what happens, the bacon should mold to the wet bread. I'm starving now.

yutehube
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Gareth - I love it mate absolutely love it! I am happy doing what I do, but you put a grin on my mush all the way through! Loved it! Thank you. Best, Rik

BackyardChef
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Oh Gareth! Gareth, Gareth, Gareth. Sometimes you just make me laugh. There is experimental cooking, and then there Is this! 😂 Don't give up though. Try this one. Take 2 tins of John West boneless sardines in tomato sauce. Mash them up with a fork In a bowl. 1 Red onion (or brown) finely diced and put Into the bowl with the sardines. Then take about the same amount of mature cheddar (or a cheese of your choice) as the sardines and onion and grate. Add the cheese to the bowl and give it all a jolly good mix (use a fork not a mixer). Then take 4 slices of bread and toast them on one side only. When the toast is done, on the untoasted side spread on the mixture and put back under the grill and toast really well, and is piping hot. Take off the grill when done. Plate up and enjoy (mind you don't burn yourself).👌Keep the videos coming you are very entertaining.👍

michaelkennedy