Southern Buttermilk Cornbread

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An iconic food of the Southern US.
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Oh, so good!  Made this as the start of your cornbread dressing.  It baked up beautifully and turned out of the skillet pretty as a picture.  Could not resist cutting a tiny taste test corner out of it, before crumbling it for the dressing.  Yummy yummy yummy!  Thanks for this recipe, Jackie--good as my Grandmamma's!

kathysmith
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the sound is so muffled i cant hear anything at all.

phulnelson