Amazing TURKISH STREET FOOD discoveries in Istanbul's Asian Side 🇹🇷

Our first time in Kadikoy, Istanbul's asian side in Turkey (Turkiye).
We we were impressed by the market, and friendly people.
We also tried some delicious Turkish street food like lahmacun (Turkish pizza), midye dolma (Turkish stuffed mussels), lokma (Turkish donuts), and some Turkish coffee and tea, and Turkish delight.
Check out our day exploring the asian side of Istanbul.
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Türkiye'de İstanbul'un Anadolu yakası Kadıköy'e ilk gelişimiz.
Pazardan ve dost canlısı insanlardan etkilendik.
Ayrıca lahmacun (Türk pizzası), midye dolma (midye dolması), lokma (Türk çörekleri) ve biraz Türk kahvesi ve çayı gibi lezzetli Türk sokak yemeklerini de denedik.
İstanbul'un Anadolu yakasını keşfederek günümüze göz atın.

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JetLagWarriors is a Canadian couple -- Steve and Ivana. After travelling here and there for a few years, mostly during Canadian winter, we fully caught the travel bug and decided to travel INDEFINITELY! Subscribe to keep up with our journey. Thanks!

TIMESTAMPS:
00:00 - Half public transport, half sightseeing river cruise
5:18 - This is how locals treat foreigners! So nice
12:14 - One of our favorite Turkish foods
19:04 - Best mussels in the world? With friendly seller
24:17 - Donuts, mussels, and beer at the riverfront... 5 stars

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[JetLagWarriors]

İzlediğiniz için teşekkürler!Türkçe altyazı mevcuttur. Lütfen ayarlarınızı kontrol edin.🇹🇷
Thanks for watching!Turkish subtitle is available. Please check your setting.🇹🇷
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Teşekkürler, beğenmeyi, yorum yapmayı ve abone olmayı unutmayın👍
Thanks, and make sure to like, comment, and subscribe👍

[rhyacinthlevrini]

What a difference from when I was in Istanbul for a few days back in 1971. Back then the weather was grey and it gave the feeling of a post war espionage movie; there were no skyscrapers nor suspension bridge. However, found the people to be very friendly and hospitable. Thank you for sharing, it revived fond experiences.

[yldzbayrak]

Bir turistin, gezginin gözünden kendi yaşadığım şehri dinlemek çok değişik miş bana normal gelen çoğu zaman ilgimi bile çekmeyen şeylerin ne kadar da özel olduğunu farkettirdi yanlış anlaşılmasın ülkem Türkiyem benim için çok kıymetli ve özel sadece farklı bi pencereden bakmamı sağladı bu videoyu izlemek 😊

[mattsouza]

Dude! Bosphorus is not a river. One of my favorite cities in the world, enjoy your stay :)

[mrplayitcoolowski]

I've traveled to many countries in Europe and Asia in the past 15 years, but Istanbul is by far my favorite place. I hope I'll be living there one day.

[gabrielt.]

This city is so gorgeous, I'm impressed, honestly

[Johncanadator]

I am Turkish-Canadian and thanks such a very educational and colorful video. Love the vibe. Most known symbol of Turkiye if you ask me as a Turkish, I will say the evil eye (Nazar Boncugu). It is very Turkish. Enjoy your trip and have a lot of fun. I also traveled many countries but Turkish people are the most incredible and friendly people.

[MrTasurinchi]

Oh you're in my beloved Kadıköy, the best neighborhood in Istanbul. Guys, while in Turkey, do not miss the beyran soup and the katmer dessert, two of the best Turkish dishes, though not that well known as others

[deniseb]

Wow, what an incredible vibe these streets and places have. They have such a vivid and joyful atmosphere.

[vernonppereira]

From one Canadian to both of you. Love your channel. I like the way you'll interact with people who don't speak English. There are lots of good people in this world and we just have to be patient to learn they culture. Also love your commentary on whatever you see. Always like the postives of every place. Love you'll as a couple travelling the world. Take and stay safe.

[yutub]

hey, it's not a river, it's the Sea of ​​Marmara, that is, the Bosphorus, it connects the Black Sea and the Sea of ​​Marmara. Enjoy your trip😊 😊

[ahmethakantozlu]

0:10
For clarification, Bosphorus is not a river. It is sea. Rivers usually came from Mountain and empty to the sea. But Bosphorus is came from one sea to the other one.

[zailinahmad]

Turkey is so vibrant & colorful. Love it❤❤❤

[ArnoldPranks]

The multi camera setup is genius! Makes it even more interesting, multiple angles.

[Westanbul]

6:40 How to make purple olives?
Blueberry Purple Olive - Berceste
Green olives collected from the branch are kept in pools for flavoring for 15 days. Green olives are sweetened by changing the juice to a certain extent. After sweetening the olives in these pools, they are rested in blueberry and beet juice to get their aroma.

[metrokentenerjiteknoloji]

Turkisj food truly is AWESOME. Maybe the most underrated cuisine in the world.

[ramo]

I miss my beautiful city soo much! Loved your video and your vibes. The music in the background brings more emotions to the video. So glad to hear you it is a city you would consider living in. Greetings from New York City 👋🏼

[ipostaze]

Istanbul still has that crazy vibe of "organized chaos" that I overwhelmed by in 1999, when I visited the city. I was 19, I went there from Bucharest by train (a 22 hours sleeper train 1st class) as a reward from my family for taking the University exam :). Few things I remember as striking: the huge number of friendly cats (that's also true for summer resort cities like Antalya or Bodrum), the insane traffic, the guy at the coffee shop who wouldn't serve me another cup because "it is too strong for me", the friendly people, just by the edge of being too much, but not crossing that limit. And, of course the cold Efes on a street terrace.

PS: after drinking the Turkish coffee there's an old custom in Romania to put the cup upside down and let the "zatz" (coffee mud) go on the cup walls. They make funny patterns in which an old lady can tell your fortune :))

[rajivthakur]

I just love being in Kadikoy, can never get tired of Istanbul.

[selfcrash]

05:47 made with beetroot juice
06:50 he trying to tell you we can send to Canada with vacuum carco if you want
09:15 Turkish appetizers for fish, for fish and alcohol.
10:28 it's Turkish but have in Greek as well. '' Evil eye '' for save you bad eyes and take bad energy. Greek people also Ottomans people in the past. They are influenced by our culture. they even claim that most things are theirs, but they slander Turkey everywhere. There is no problem between peoples, there are between states.
22:52 Sea cowpea is a little salty, comes naturally in salt on the beach, is an appetizer eaten with fish, and there is another similar type, grown in the same place, but sweet. we call deniz börülcesi and deniz fasulyesi.
19:50 Midye dolma best food in the world for me but should be find who make delicious because many seller but taste not always same, should be good chief :) him mussel pcs so expensive. also mussels best friend with beer
24:35 Turkish lokma only in İzmir city you can find free other cities you should pay.
In the original, morsels are made for reasons such as funerals, charity wishes, celebrations, circumcision weddings and oil lamps, and they are offered to people free of charge.