Gin Fizz classic recipe

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Here's a recap on the recipe:

1.5 oz (45ml) Gin
.75 oz (22.5ml) Simple Syrup
.75 oz (22.5ml) Lemon Juice
Egg White
Shake dry to emulsify egg
Shake with rock ice
Strain in Collins glass
Top with Soda Water

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I love that “thats okay” attitude, wish people would be able to afford to say that more often.

melslapper
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I use a mixing ball when I dry shake. The same ones used to make protein shakes. It really whips the egg whites and gives you amazing volume on the foam.

themexologist
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This came out so damn good. Thanks for the 10/10/10 rule, makes a world of difference.

bengrace
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Like how real this guy seems. I like that sometimes he flubs and they keep it in.

jwb
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Great explanations in every step. Even why you wait when the ice crackles. Good work:)

SlayerDarkRaver
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I think what you are doing is very cool. Love the technics. I also love seeing how others build cocktails.

Smithistable
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Very nice! My first Egg Cocktail....i think i'll be trying many more. Thanks for the video!

Jesslayc
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Definitely binge watching right now 😂 I can definitely see your growth in your current videos! Great Content😍

knwobi
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It might be a travesty to even suggest this, but I’ve been substituting soda water in gin/lemon drinks with San Peligrino Lemon & Lemon Zest lately and it’s wonderful. It’s been great so far in both the gin fizz and the slow gin fizz.

NastierNate
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Best cocktail instruction on the internet

trevorbryant
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I topped this drink with a prosecco and it was amazing

schuleredge
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Made this with raspberry syrup. So delicious 😋

joyn
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I dry shaked everything in my ninja blender. Then added 2 blocks of ice and blended that again until no ice chards remained. LOVELY FLUFFY DRINK 👌

Rosk
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One of my absolute favorites! I guess I have sinned when having ice in my glass. It is pretty awesome that way too.
I have learned that the ideal measures for Sour, in centiliters (cl), is 5 - 3 - 2 (5 booze, 3 sour, 2 sweet) It works pretty good as a template.

marna_li
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It is more involving to know the more of the background, thanks for your content~ These are never just toolkit videos~

kegongzhong
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Is it the same cocktail if I make it 'up'? I don't have Collins glasses.

SocialistGamblr
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Random question- why is there a bitters dasher on the set? Did I miss something?

yehudazutler
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Just made this, very nice and refreshing, perfect for the end of a summer days work. Thankyou.

The_Smith
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So its somehwat a Gin Gimlet with eggwhite foam and soda?

adrbomb
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Are there any gins you’d recommend as a good alternative to Beefeater? I shop small at our local immigrant-owned liquor store and unfortunately, while they have a great selection of tequilas, rums, and whiskeys, they seem to be a little less big on gin.

GlassofJ