Eggless Apple Cinnamon Roll Muffins (Super Moist and Soft)

Eggless Apple Cinnamon Roll Muffins (Super Moist and Soft)
Try this new Recipe of Cinnamon Rolls with Apple in Muffins form, Super Moist and Soft. Very Yummy,Definitely a melt on the mouth sweet Bread.
In this Recipe You need the ff:
For Dough:
500g or 4 cups Flour not pressed (i used All Purpose Flour)
7g or 1 Tbsp Instant Yeast
50g or ¼ cup Butter
250ml or 1 & 1/8 cup Freshmilk
100g or ½ cup Sugar
½ Tbsp Salt
1 Tbsp Vegetable Oil
Expanding Process: 60mins before forming, 30mins after forming.
(Please use a good Quality and Brand Instant Yeast)
Cinnamon Filling:
2 Medium Apple (cut into diced)
100g or ½ cup Sugar
2 tsp Cinnamon Powder
extra Melted Butter
extra Evaporated Milk
Baking Temperature: 160 Degree Celsius Pre-Heated Oven
Baking Time: 20mins
Happy Baking Guys!
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[daneriecupcakes]

hmm looks so soft and delicious😊salamat po

[jojoseufert]

This is so yummy. I love this. I wish I can buy yeast soon so I can try this.

[adeliajan]

May I ask what is that you put after the 1 1/8 cup fresh milk? Thank you.