Fried Calamari Recipe

Today I would like to share with you my Crispy Fried Calamari recipe.

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[theflyinhawaiiantravels]

Sooo simple. I use this Italian man's recipes all the time. These are literally the best videos. He keeps it simple and talks while he is cooking. He dosen't just stand there and talks . Delicious food. Bravo

[AntGraz]

When he said “allloooo everybody” I knew this was the right video.

[dianeelaine]

This was done so beautifully, like a tv show. Very professionally edited! And of course, everything looks delicious as always! Happy Easter!

[Delphinia]

My favorite, so glad he turned them inside out and washed again so delicious and yummy!!

[ThemissouriTraveler]

This man is a national treasure. Protect him at all cost.

[rogerwilliams]

Why does he make me so happy?! 😂😂 My cooking version of Bob Ross! Lol!

[Paul-bweo]

You know why his food is so good?He cooks with ingredients don’t hurt either🌶🇨🇦♥️

[yannisconstantinides]

The editing on these has actually gotten super good.

[loncho]

"Fried Calamari with fresh Marinara sauce" Authentic Italian recipes with simple cooking instructions. Grazie mille signore, le vostre ricette sembrano deliziosi. Grande video! Saluti da Los Angeles, California.

[dalekelso]

You Sir are priceless! Your passion n love of cooking n teaching is superb. Love your accent n humor, your family and friends are truly blessed by your gift. I know if I lived in your neighborhood I could be a stunt double for Jabba the Hut

[cuddlybear]

The way to a man's heart is through fried calamari.

[mets]

You are right Louise, he makes it look amazing... and easy. The genius of Pasquale is that he takes what has become a hackneyed barroom food like fried calamari and raises it to high art. And I can’t say I’ve ever seen a person make cooking look more like fun than this man

[suzitagroom]

I love Calamari. My Mum would make it for me and my Dad. We are from Gibraltar. Thankyou so much for the delicious recipes. Sweet .

[SilentCloudedSoul]

I tried this recipe for my parents tonight and it was delicious!!! I was cutting up a thicker steak so I marinated it in sake + corn starch + salt and pepper, and did two quick fries for it (40s and 20s, respectively). It came out perfect and so delicious! And the marinara was so good-- we added a little herb because my mama can't resist adding to a marinara if it's on the stove. I've been looking after them in this pandemic time and I'm glad to have made something delicious for their Valentine's this year!

[johnnyv]

GRANDE Pasquale! My dad owned a fish market for 30+ years, and when I saw you clean those calamari inside out you stole my heart - again! You are the real deal! Now who are the 109 SCHEMONITI that gave a thumbs down??

[kulolo]

I made this last night and it was delicious! I didn’t have the fresh chilis so I used my jarred Calabrian Chilies for the marinara and it was delicious! Loved the tentacles!🔥

[sherry]

I just want to thank you for all of you Beautiful Recipes.
Sadly, I'm very sick with Cancer, so cannot eat or have any strength to get out of bed to cook anything, it would only "Come Up"any way.
I don't have but a few months left, but want to thank you for the years you have brought me such joy with your videos. Thank you and your Loving Family for helping with your videos.
I haven't Any Family or friends in all my life. But Knowing you all has made me feel I've have at least "Someone "
God Bless you and yours 😔❤❤❤

[cindipossidento]

I love him Both my grandpa’s had passed away before I was born... so I missed out on that!!! But I had uncle’ that were very warm and loving... I loved the Italian accents! The best!!!! 🥰

[mmoney]

My 8 y.o. is super picky, but somehow she loves calamari. This is the best recipe ever! Thank you! ❤

[thereisonlythecave]

Yummy recipe and well made video. The lighting, photography, editing and music are great. Grazie Pasquale, e Buona Pasqua!