The Authentic & Classic CHILE COLORADO no one can RESIST | Mexican Red Chili Beef Stew

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Hello my beautiful fam!! Welcome to the heart of my home, my kitchen!!!!! 🎉🥺♥️🙏🏽 ❤️

It’s another beautiful day today I’m going to share with you the authentic and classic Chile Colorado noone can resist this one is perfect for burritos, tostadas, gorditas, or just to enjoy with a side of rice and beans 😋 I hope you enjoy it as much as my family and I do, and as always, if you do, please don’t forget to give me a big thumbs up, comment down below your thoughts and if you new to my channel, please hit that subscribe button so you can be part of our family!!!!!! 😘

blender- Vitamix A3500

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✅ tip
Skim the top of to remove the excess oil

Ingredients:
3 lbs Chuck roast
4 tsp salt
1 tbsp black pepper
4 tbsp APF
10 New Mexico Chile pods
1/4 onion
3 garlic cloves
1 tbsp beef bouillon
2 tsp ground cumin
2 1/2 tsp oregano
4 cups water
2 bay leaves
1 serving of love💕

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#chilecolorado #beefstewrecipe #carneconchile
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She does a pro cook thing here that beginners might not realize. Notice the space between each piece of chuck in the pan. The pan isn't crowded at all, and the meat is cooked off in batches. That's how you get the beautiful maillard reaction (intense browning of meat), and is super important.

skeptic
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This food reminds me of my mom. She would make this for us when we were growing up. ( May she Rest In Peace🙏🏽) Thanks for sharing your recipe, Claudia ❤

ginahernandez
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I just want to say thank you for teaching us how to cook, I have a mom who didn’t want me to know her secret recipes growing up now I’m 28 and finally ‘get down’ in the kitchen ❤😂

stephanie
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This is one of my hubby’s favorite meals. I didn’t realize it was so easy. He will be so surprised by me making it and he didn’t have to go out to a restaurant.

chrisanderson
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I just want to say, besides being the most inspiring cook on the internet, and also editing your videos PERFECTLY -- quick, but complete! -- you are the absolutely most badass chick on Earth for daring to eat a red sauce in a white top on camera!! Seriously...THE BEST!

akostihanyi
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Oh, my goodness. I made this dish but my New Mexico chilis were small so the liquid in the blender was too watery. I boiled another eight Guajillo chillis and put them in. It came out fabulous. Great recipe. Thank you, Claudia, for this awesome recipe.

agb
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Thank you, Claudia, for sharing this recipe. I've been following you for four years, and I've bought two of your cookbooks. I gave one to my neighbor and, of course, keeped one for myself. I believe that if you're kind enough to share your recipes on YouTube, and post the amount of ingredients so people can follow and make the meal.Then people who follow you and use the recipes you post. Then they should also buy your cookbook. Thank you again. 💓

jerilynturnbow
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Thank you for the recipe. I have used the same recipe instead of beef I used pork. Claudia thank you for the recipe that you share with us.🙏🏼❤️🌹😇

rolandosalinas
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One million! Finally, you deserve it. Congratulations!

My Aunt would call this a classic New Mexico meal.

mountaintopjoey
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Chili Colorado is in a word “perfection”.

jenjoy
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I'm Filipino and live in Los Angeles. I love Mexican food

LOPEZA-cwtq
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The level of confidence you need to make chile Colorado while wearing a white shirt 🥲

Any suggestions if I wanted to cook this in a crock pot?

julievaldez
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I followed this step by step. And I added a half tomato into the blender. It was heaven. HEAVEN. HEAVEN. Thank you so much

adriansvarela
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Yes, honor our parents for what they taught us and loved us

arth.
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This is my favorite meal, my abuelita would make this all the time , brings back so many memories. 🌶🌶🌶😙😘❤

samalama
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The most simple explanation of a recipe. With the ingredients in the description. I had Chili Colorado in Antioch, CA years ago. I look forward to making this. Did you serve with Refined beans and Rice?

phjams
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We appreciate the little changes you make ma'am. Stay safe and God bless

cesarfranco
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My mom used to make this for us. 😋 Recently asked her for her recipe lol. This looks bomb! Great food great memories ❤ Thank you Claudia!!

sarahruiz
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There used to be a Mexican joint in town that made Chile Colorado with pork. And it was the greatest dish in the world. They served it exactly like this with housemaid tortillas. They used ancho chiles instead. I'm going to make this this this week. The place by my new house gives you the option of pork or beef.

boxychubbo
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Instead of pan frying, I put the meat in the air fryer and I had less mess to clean on my stove 🎉 congrats at reaching 1M😊

gerary