Malcom Reed from How to BBQ Right shows us the secret to an award winning Ribeye

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This is my favorite BBQ/grilling channel. Malcolm is a guy I’d love to have a few beers with while cooking something on the grill. He just seems like a cool, down to earth kind of guy.

upchu
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it was an absolute pleasure watching and listening to you.

theayatollahofrockandrollah
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What I like about you is you are not afraid to get your hands dirty. I see a bunch videos people using utensils, fireproof gloves, what not. I prefer my hands a little burnt and dirty.

glichasasha
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Professor Malcom... I love the way you teach us! Keep on Thanks!

stevejang
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Great content Malcolm. I bought your AP and Hot rubs. I made skinless/boneless chicken breasts for some fajitas on a PK360. It was next level eating. Thaks bunch for what you do.

LRSB
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This was the most educational video I have ever seen and I have watched hundreds of cooking videos. Thanks for this.

Jeremiah
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I've always liked to try other peoples methods but this here is the winner in my opinion and my new way to impress my guests with a great ribeye! Thanks for the video!

fishtalk
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Thank you. It was well explained and easy to understand. Your the Steak King.

mountainchief
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Love this guy he got the right road to drive on to great grilling

CountryLivingBuddyRoads
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Thanks Malcom for your SCA tips as I'll need them as I'm competing in the Red Raider Throwdown in Texas next month

SlapYoDaddyBBQ
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I want to be the judge at one of those contests. Talk about the best job ever.

Longjohnsilver
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Hi Malcom, love your authentic technique and personality! I love to grill on my weber and now you will help me in doing just that! Update to follow as I perform your ribeye and mushroom/wine reduction tomorrow. You are great! Hugs....Cherie

cheriedubs
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I'm a grand master BBQ pit master but I still enjoy learning more and more
Nice Job
Thanks

GRY
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This guy really knows how to grill steaks, I'm going follow his instructions and cook some Ribeye Steaks this weekend. Thank you for your tips Malcom.

josediazmoncayo
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Malcom Reed is THE MAN on cooking, Great tips !!

brittwilkinson
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Thanks Malcolm. Authorative explanations give us some great inside knowledge

ivornotion
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Hey! My dad got me that kind of seasoning for Christmas...awesome lol

Samson
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thanks malcom. i have used many of your recipes and you have not failed once

mikechristiansen
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hi malcom, thank you for this video i really helped us with the SCA event here in CAlif. we to a solid 4th .2 points behind 3rd!!

solarblock
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Malcom that is some valuable instruction! Thank you very much

carlcampbell