Let's Try Lamb Head

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Dang I've been missing out on this cheek meat!

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As a Persian kid parents made it for breakfast a lot

aydinrashidighasr
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i eat meat quite frequently yet this sent a shiver down my spine. Eating/Seeing this is a much better reminder that you’re eating an actual animal than when you’re just buying the processed meat from the supermarket. Kinda makes you appreciate it more.

sinksinksink
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Americans: omg wtf

Asians and other Pakistanis: bro you didn’t eat the eyeballs

TobyKBTY
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The uncooked lamb head is me whenever I wake up on a Monday morning

calgraherentertainment
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*gully drinking water*
that’s pretty nice I’ll give it a 8.6.”

Astray
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I would never eat that but you make anything you eat look so good 😂😂

sun-iyxc
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It can be off putting but I honestly love seeing stuff like this because every part of the animal deserves to be respected and used if dispatched. The world provides and we need to honor that

mkcstealth
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Bro, this just brings back that nostalgia. Nothing is better than Lamb Head so tender that the bones fall apart, along with the hooves for snacks before everyone comes together to eat the head. Ahhh, now thats nostalgia.

kaikuso
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I can see that Gully is getting hyped up for Eid !!!

UnKnown-zsmm
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I’ve seen an animal head a few years ago but I never knew it was a lamb head, it looks pretty good

itschase
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lamb(or cow sometimes) head is very popular meal countries like Turkey, Iran, Azerbaijan. in Azerbaijan and Turkey people cook head and feet at the same time (i don't know Iran) and make it as a soup, personally i didn't taste it but people say it's very good, in Azerbaijan it's called "Xaş"(Khash) and in Turkey/Iran "Kelle Paça/Cale Pacha" means "head and feet"

shamrainn
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Love how respectful you are about foods some might find bizarre

TheCameraBro
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nah the lamb really went "💀"

legoyoda
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As an animal lover, the uncooked lamb head is horrifying 😭

shark_tths
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I'm from the Four Corners, in NM. My family and I (who are part of the Navajo Nation) would butcher sheep often because we had a big herd.
My grandpa or uncle would put the head (with wool) on the fire pit to burn off the wool. Then scrap off the black bits and wrap up the entire head inside foil and smoke it for a few hours.
As a kid I was always hesitant but when I first tried it it was amazing!

breaananapie
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I’m a big fan gully keep up the good work!

krishplays
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My Persian dad would make this in a very similar way, but he would also throw extra tongues into the pot as well because they were our favourite part. It was always absolutely delicious!

catmania
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Imagine the vegan teacher got a hold of this💀💀💀

peapod
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this guy makes great videos, keep up the good work.

phoenixkehl
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I remember the first time I saw my grandparents make this and I was soooo grossed out 😂 but now I would be willing to try it 🤔

VoiceOverTheEnemy