Garlic & Herb Grilled Lamb Chops

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Garlic & Herb Grilled Lamb Chops 🐑🧄🌿

If you never had lamb chops, you're missing out.. They are absolutely phenomenal, especially when grilled and dunked in a delicious yogurt sauce. Don't let me forget to mention that they're easy to make. Definitely a protein I wanna get in my rotation more often!

FULL RECIPE ⬇️

INGREDIENTS
- 1 frenched rack of lamb
- ~1/4 cup extra virgin olive oil
- ~6 tbsp of fresh minced garlic
- 1 medium shallet grated
- ~4 tbsp fresh chopped rosemary
- ~4 tbsp fresh chopped thyme
- ~2 tbsp onion powder
- Salt & pepper to taste
- Juice of 1/2 lemon
- Garnishes: chopped parsley, cracked pepper & flakey salt.

Lemon Garlic Dill Yogurt Sauce
(Combine all ingredients)
- ~1 cup fat free plain greek yogurt
- ~1/4 cup fresh chopped dill
- ~1-2 tbsp fresh minced garlic
- ~1 tbsp lemon zest
- ~2 tbsp lemon juice
- smoked paprika to taste
- salt to taste
- pepper to taste
- ~4 tbsp xtra virgin olive oil

Note: Measurements are estimated.
Taste and adjust ingredients to your liking.

DIRECTIONS
1. Trim the fat off of the rack of lamb to your liking then cut it into individual chops and add them to a large bowl.
2. Next add in the olive oil, minced garlic, grated shallot, rosemary, thyme, salt, pepper and lemon juice. Mix till well combined.
3. Next prep the lemon garlic dill yogurt sauce and place it in the fridge until it's time to eat.
4. Set the grill up for high heat 2 zone cooking. Sear the lamb chops for 2-3 min per side flipping frequently to prevent them from burning. Then move them to the indirect side with lid shut to finish until they reach your desired internal temp. I pulled mine around 3-4 minutes resulting in a nice medium finish. (~140 degrees internal)
5. Let them rest for a few minutes then plate them up & ENJOY! 🙌🏻




#explore #cooking #bhfyp #food #easyrecipe #simple #foodporn #healthy #tasty #shorts #healthyrecipes #calwillcookit #diet #healthylifestyle #gains #weightloss #lambchops #fitfood #highprotein
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Garlic & Herb Grilled Lamb Chops 🐑🧄🌿

If you never had lamb chops, you're missing out.. They are absolutely phenomenal, especially when grilled and dunked in a delicious yogurt sauce. Don't let me forget to mention that they're easy to make. Definitely a protein I wanna get in my rotation more often!

FULL RECIPE ⬇️

INGREDIENTS
- 1 frenched rack of lamb
- ~1/4 cup extra virgin olive oil
- ~6 tbsp of fresh minced garlic
- 1 medium shallet grated
- ~4 tbsp fresh chopped rosemary
- ~4 tbsp fresh chopped thyme
- ~2 tbsp onion powder
- Salt & pepper to taste
- Juice of 1/2 lemon
- Garnishes: chopped parsley, cracked pepper & flakey salt.

Lemon Garlic Dill Yogurt Sauce
(Combine all ingredients)
- ~1 cup fat free plain greek yogurt
- ~1/4 cup fresh chopped dill
- ~1-2 tbsp fresh minced garlic
- ~1 tbsp lemon zest
- ~2 tbsp lemon juice
- smoked paprika to taste
- salt to taste
- pepper to taste
- ~4 tbsp xtra virgin olive oil

Note: Measurements are estimated.
Taste and adjust ingredients to your liking.

DIRECTIONS
1. Trim the fat off of the rack of lamb to your liking then cut it into individual chops and add them to a large bowl.
2. Next add in the olive oil, minced garlic, grated shallot, rosemary, thyme, salt, pepper and lemon juice. Mix till well combined.
3. Next prep the lemon garlic dill yogurt sauce and place it in the fridge until it's time to eat.
4. Set the grill up for high heat 2 zone cooking. Sear the lamb chops for 2-3 min per side flipping frequently to prevent them from burning. Then move them to the indirect side with lid shut to finish until they reach your desired internal temp. I pulled mine around 3-4 minutes resulting in a nice medium finish. (~140 degrees internal)
5. Let them rest for a few minutes then plate them up & ENJOY! 🙌🏻




#explore #cooking #bhfyp #food #easyrecipe #simple #foodporn #healthy #tasty #shorts #healthyrecipes #calwillcookit #diet #healthylifestyle #gains #weightloss #lambchops #fitfood #highprotein

calrreynolds
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I've never eaten a lamb chop, at 71 but they look delious.

pattyw
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Must thou temptest me ! The color of my momma ! Looks great ....

rholloway
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I made this tonight, absolutely amazing and the sauce was a perfect combination 🔥🔥🔥

tyleshawatson
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Wow ❤💯 💯 💯 !!! I give a 10 out of 10 Stars ⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️⭐️

awaccham
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Wow this the best I saw, those look freaking look so good, the color just beautiful.

Tyson-lf
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Growing up in the 70s 80s in Australia we used to have lamb chops at least once a week. Roast lamb on Sundays. Lamb was cheaper than chicken back then…

Since the world discovered Australian lamb it is 4-5 times the price (including for inflation). Now it’s a once a month luxury !

Edit: try horseradish in your yoghurt sauce. Adds a nice element of heat that goes well with lamb

sirsillybilly
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Tried lamb chops..it taste almost gamey to me..dont like it..but yall enjoy..😉

WeiserThanbud
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This looks good I have to try it! Last time I made lamb… I used white wine rosemary, thyme and coated them with Parmesan!

dtaybrakin
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Looks so good. Next time can you cut into it when its done so we can see the inside?

FlossyK.
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Made these today, exact marinade. 🔥 recipe

Benny_blanco
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I was looking for a Lamb Chop from Dreamworks but came up with this delicacy

MYSTERIOUSBATTLE
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Nice recipe but use hardwood charcoal, much more flavor and heat.

MedicRN
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“ Full details are in the captions” and where the hell might that be?

Nobodyrpresident
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If you don't like the gamey taste soak in whole milk 12-24 hrs and that taste will be gone

KIMjB
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Being a proud Welshman and Welsh lamb being number 1 in the world they are my favourite

The best bit is the chargrilled fat never cut it off 😊

ianboulton
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You burned them to a crisp. I'm not dipping expensive lamb in a sauce.

ShakespeareCafe
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No she will only have one piece, i have money here i will give you now to go buy the stuff

NicoleFournier-vykg
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Isn't this basically tatziki sauce lol

oncology