Pickle juice and hot sauce marinated deep fried chicken tenders

[samphilipp]

Thanks Miguel for all your awesome work 👍

[johnoblak]

Love the instructional videos over no talking.... good job thank you

[LaDanaWendy]

This looks great and it’s giving me ideas for catfish filets.

[FoodZombie-_-]

You know its gonna be wxtra delicious when your cooking outside 👌

[Miss.Lechuza_Chusma]

You make it look SO EASY 😭 I would be all over the place with the dredging . You're so clean about it

[NoemadZ.]

Mix some finely grated parmesan cheese with the panko! 😋

[anitamccombs]

This is beautifully ghetto. I love this I'm gonna brine this overnight to get that extra punch you in the mouth flavor. Why did I not think of this.

[c.p.h.]

That looks good bro....u should try 2 brine w jalapeno juice....👍🏾

[deyonsadler]

I would get so fat living with this guy

[Three-LeggedCat]

Bro I really love these instructional videos, I think this is a great next step for this channel, you make the most fire food

[BiggChieffy]

Hot damn! Hell yeah! I gotta do this for the kids!

[dgood]

Oh, baby! I can smell them from SC...& taste them! Yum!
Thank you. Keep them coming!

[trishalachell]

Ohhhh that looks so good...did yall hear that crunch!! And I'm vegan!!

[Isurrendertoudearlord]

Oooh Inma need to be on the wait bench wit the rest of the taste testers fr 🎉

[taylorbarrett]

Brine should be no less than 12 hours my guy, but 24 hours is best

[peacebalancetruth]

I like your accent, you sound like a cool homie.
I'll try that pickle brine..thanks Bro 🤝.

[wotfan]

You are very good at explaining things that even a noob like me can cook things. Ty

[alucard]

This will put Zaxby's outta business

[lawrencem.]

I would love to taste that pickle juice and hot sauce sounds delicious 😋

[hamzarahmani]

I love when he gives instructions in the video, way easier than reading it on a comment