Country-Style PATATAS BRAVAS with Peppers, Onions & Aioli

EPISODE #401 - How to Make Country-Style PATATAS BRAVAS with Peppers, Onions & Aioli

FULL RECIPE HERE:

GET THE EXTRA VIRGIN SPANISH OLIVE OIL I USED HERE:

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[boycrobles]

Love how entertaining your voice overs are!

[Stagonas]

I really think I wouldn't trade Mediterranean cuisine for anything in the world. Lots of love from Greece.

[stelkolomv]

Just like the potatoes I ate in Ceuta! Much love from Greece! Viva España

[abhilashsuryan]

this guy reminds me of Charles Boyle from Brooklyn 99! Also love how you are articulate about the recipes.

[crystalclearUK]

I love your enthusiasm and budget friendly recipes, most of these ingredients will be in peoples' cupboards or their weekly shop and it's easy to follow your instructions. I have spent about 6 months in Spain and love the paprika dishes. As I don't have a big appetite, I would often only eat Patatas Bravas with a big Sangria in the evenings and it was wonderful :0) I will definitely be impressing my friends with this !

[gertimmons]

Somehow we missed this one but we gave it a shot last night and it was delicious.. thank you for sharing, we are not vegetarian but we love your recipes. Cheers from Ireland 🇮🇪

[vinodvagadurgi]

I am starring to like Spanish dishes after watching your channel
Awesome

[mannymorales]

Thank you for producing and sharing your wonderful videos…such delicious meals with simple, honest ingredients! Gracias!

[sanjivoberoi]

Albert your enthusiasm is contagious and you spread happiness and great recipes. God bless you.

[thehalalreviewer]

Patatas bravas and pan con tomate are two of my favorite Spanish recipes!

[carmenortiz]

Ran into this channel, I don't know how and now I am becoming a cooking potato expert. Good thing, my son-in-law and his sibling owns a huge potato farm and I grow specialty potatoes (pretty colors) in my yard. Plenty of patatas to experiment with. Not starving during the destruction of the world's economies. Ready for today's. Let me get the recipe card.

[rams]

Amazing dish.! Really a garden bite relaxing dish!

[mariabento]

Ola querido eu adoro as tuas receitas sou de portugal como eu entendo os gostinhos das tuas comidas god bless you 🙏

[mgtowp.l.]

A Excellent Video.. Highly Recommended.. Thank You Very For Sharing..

[kamilamilo]

Love your energy. Cooking is about passion, creativity combined with tradition. Here I find all ot these.

[iainnoble]

At last a recipe to remind me of my time in Deia Mallorca. This was my favourite choice at the local tapas bar there.

[deichvogt]

i just discovered your Channel. Very nice dishes. Very good sympathetic english presentation. Keep up the good Work! Best regards "again" from Germany

[nancysnowden]

I made these for dinner to accompany a steak and they were the star of the dinner! Love your site, love the simple recipes that don't go short on flavor!!

[devesh]

You do video with so much passion...love from India

[marioamayaflamenco]

The best olive oil I ever had was in Moron de la Frontera where I lived for a year in 1970-71. It came in simple plastic containers, triangular if I remember correctly. Nothing out of any bottle that I have tasted comes anywhere close. It was fresh and crude and so flavorful.