LONDON'S BEST INDIAN - BKC - Ep 11 - The place to visit for BIRYANI, KEBAB and CHAI!

In search of best Indian food here on offer in the UK. This series I will be travelling all over the country to find out more about what sort of Indian food is being offered in the restaurants. My 11th episode comes from BKC!

Chetna’s Indian Feast -

#chetnamakan #london #restaurant #indianfood #londonsbestindian
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Chef Chetna Makan is a winner of the 'Christmas Bake Off 2016' and a former contestant on the Great British Bake Off in 2014.

She has authored 7 cookbooks, including 'The Cardamom Trail,' 'Chai, Chaat & Chutney,' 'Chetna's Healthy Indian,' and 'Chetna's Healthy Indian Vegetarian.'

Cookbooks are available for purchase in stores and online.

CHETNA’S INDIAN FEAST 👇

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Thank you for watching.

[novabelgica]

We watched this video right before we left for London, made a note and had dinner there last Wednesday. The lamb chops, the biryani, the samosa chaat... Absolutely wonderful. Thanks for the tip!

[feralgrandad]

Was looking for somewhere to go for my "Birthday Indian" a tradition i started on my 20th birthday. I'm now 60. Thanks for the heads

[shopwithaaron]

I think you've inspired me to become a prep cook in my fav indian resturant in sparks NV when I retire!! I'm 64 now and will be needing a next step! So many thanks!!!!

[Duchess]

My husband and I went here yesterday after seeing your review and being desperate for authentic biryani and we were blown away and have nothing but praise and r commendation for this restaurant the service was amazing and we will definitely be back anyone wishing to let they're taste buds dance then give it a try absolutely delicious and great experience

[Buen-Provecho]

Love these videos! Will be visiting London this year, and I’m looking forward to trying this place out!

[drranjit]

Great find! Thank you very much .. will definitely try this place!

[grumpycrone]

Really loved this video, Chetna! My mouth was watering nearly through the whole thing.. I love biryani, and will remember this when I am next in London!

[moneezaks]

Chetna, I am curious about your views on some of the spices used in Indian/south asian restaurants. As a lifelong food lover, I am finding more frequently than not, that the spices are so corrosive and cause digestion issues. Almost the the moment the food is in your mouth, you know that the masalas are just either not properly roasted or of poor quality. I find Dishoom is always reliable on this front and one can enjoy a meal. Would really value your insight on this as you sample other Indian/south asian places. Thanks!!

[caleblatreille]

That clay pot is the nicest takeaway packaging I have ever seen at any restaurant. Now I'm seriously considering traveling to the UK just to get take-out!

[JanetBrown-pxjn]

Another good one, I’m really enjoying these videos.Thank you.

[bannon]

Love the Indian culture and food! so bright and delicious

[shamusshamus]

You are one of the best food bloggers great choices

[rahulgaur]

I have been to this place and it's simply amazing...mango lassi is a must try...
It's a treat for all biryani lovers...

[KhrystynaBraverman]

That was funny snooze on the train; everything looked yummy..

[vinod-qnx]

Hi, chetna. Happy to see you again introducing Lucknow food to us. It's an awesome episode. The food is mouth watering.

[nitinandkongsiri]

Very nice food.Indian food is very creative and simple but very good.

[florencejoanjones]

Hi food with chetna I love your videos ❤ ❤ ❤ ❤ ❤ ❤

[pragatimohapatra]

The point of the bun makkhan is that it's meant to be had with the chai!

[debbiekeane]

Love kebabs and will definitely give it a visit 🙏🥰

[RazaAli-lz]

I used to kind of like her after her Scottish mama’s used to make cauliflower with water as a Punjabi it didn’t go well me … my bad !!! 😥