Going Organic: Walking Soybeans

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Series Description: Join Kade McBroom, Regional Program Manager with Pipeline Foods (and a farmer) as he begins his transition to organic production in Southeast Missouri. He'll keep us updated every step of the way as he "Goes Organic". Comment below and let us know how your own transition is going, or what might be keeping you from making the jump. We're all in this together.
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LOL! I love your fears and the your explanation of the 225 turbos! 😁

farmboydavid
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Looks good, been fighting weed in my organic beans in what was a feedlot 25 years ago.

kevindaly