Going Organic - First soybean cultivation

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Series Description:
Join Kade McBroom, Regional Program Manager with Pipeline Foods (and a farmer) as he begins his transition to organic production in Southeast Missouri. He'll keep us updated every step of the way as he "Goes Organic". Comment below and let us know how your own transition is going, or what might be keeping you from making the jump. We're all in this together.
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To Kade: I watch your videos for your two greatest fears in life, and the education on going certified organic, probably more for your fears though...

farmboydavid
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I wince every time I see in season tillage. I guess it's because we might only get 10 inches of rain in the crop season and all that moisture escaping. You probably wince when we spray. That's a tradeoff. What kind of canopy did you get and how's the moisture holding out?

TwoHappyChildrenFarm