Multigrain Cookies | | Ready to Eat | Premix | Sanjeev Kapoor Khazana

preview_player
Показать описание
This healthy cookie mix recipe made out of finger millet flour is the sweetest nutritional snack you can find.

MULTIGRAIN COOKIES

Ingredients

2½ cups finger millet (ragi)flour
1¼ cups crushed whole oats
1¼ cups refined flour
5 tbsps pumpkin seeds
5 tbsps sunflower seeds
5 tbsps melon seeds
1¼ cups brown sugar
½ cup castor sugar
1½ tsps baking powder
1 tsp cinnamon powder
½ tsp nutmeg powder
1 tbsp chopped raisins
Cookies
¼ cup butter

Method

1. In a large bowl, sieve finger millet flour, refined flour and baking powder. Add brown sugar, castor sugar, pumpkin seeds, sunflower seeds, melon seeds, cinnamon powder, nutmeg powder and raisins and oats and mix well. Store in an air tight container for up to 21 days.
2. Preheat the oven at 180ºC.
3. Take 1 cup of the premix and add butter and mix well. Add water to form a dough. Take a portion of the mixture and place it on a baking tray lined with parchment sheet. Bake for 15-20 minutes.
4. Serve.

Best cooked in Wonderchef Kitchenware.

#sanjeevkapoor #MultigrainCookies
Рекомендации по теме
Комментарии
Автор

I tried it with multi grain oats instead of finger milet it came out awesome thank you chef.

ROOPAV-wf
Автор

Tried this with Saptadhanya powder. Tastes brilliant 🤤

sayalikhare
Автор

Dear sanjeev kapoor
Can we add oil in place of butter. As only wheat flour cant do? As all ingredients are healthy only maida is unhealthy?
Thanks
Rims1

rupalimalhotra
Автор

The video says 7 1/2 tsp baking powder but the recipe says 1 1/2 tsp which is correct

minuhariharan
Автор

Instead of homebaking flour can we take wholwwheat

alkarajani
Автор

Bina bake kiye koi cookies ki recpy share kre plz

aahanaahan
Автор

Can we use powder sugar instead of castor sugar

suchitranatu
Автор

Can we do it in something other than oven...and pls tell how

sindhuchettiarchetiyar
Автор

Wheat four will do? instead of refined flourbecause i don't want to use refined flour actually,

falgunimehta
Автор

Hello sir...
Once baked.. cookies can be stored at room temperature for how many days?

sunandhagoyal
Автор

Sir 1 cup equal to 200ml or 240 or 250 ml

ratinikharge
Автор

How can I extend the shelf life of biscuit

ishitadas
Автор

My cookie was soft from beneath.. Any leads?

ishitanarang
Автор

Can I use wheat flour instead of refined flour and keep other ingredients same

mishtimichael
Автор

Plzz clear how much we add in baking powder?

savitapoddar
Автор

Hi, can iuse oats flour instead of refined flour?

falgunimehta
Автор

This recipe seems really tasty somehow In recipe it’s is called for 1&1/2 tsp baking powder while in video they are showing 7&1/2 tsp baking powder which one is right can anybody help me out

erikamalhotra
Автор

In your receipe u wrote 11/2tspn baking powderand unvideo 71/2 tspn which is write fir pre mixture

falgunimehta
Автор

Isn't refined flour maida? Then, how come the mix is called multi grain?

shankar