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Rice, green tea, and furikake, make ochazuke in a minute! #homecook
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Sometimes I just have a little bit of a craving for rice, but wanted to mix it up a bit. I remember this dish from when I studied abroad in Japan and had it many times in the dorm!
Ingredients:
Cooked using:
Shot using:
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Ingredients:
Cooked using:
Shot using:
Thank you for clicking the links above to support my work as an Amazon Associate, I earn from qualifying purchases.