My Mom's Bone Broth Recipe | #shorts

My Mom's #BoneBroth Recipe -- open for the goods ✨
For short everyday skincare & beauty tips, check out my IG & TIKTOK: GLOWWITHAVA

━━━ MENTIONED ━━━
Sharing my mom’s SECRET FOUNTAIN OF YOUTH BONE BROTH RECIPE finally. Sorry to keep you guys waiting - and special thanks to my mom for allowing to share her secret. She’s been making this for decades and claims its better than any collagen supplement in the market. #JELLOSKIN FAM ✨

This is a 24 hour+ process - not the easiest but all the time & sweat that goes into it makes it all the more worth it.
✨ MEAT: she mixes 2 different parts of bones for richer flavor. She always uses bone marrow (sagol) and gets 5lbs worth at a time. Mix in some beef like flank or brisket too.
✨ RINSE: soak the bones in cold water to draw out blood. Takes ~1 hour
✨ PREBOIL: Heat the bones and boil over high heat, then rinse bones. Make sure the bones have zero blood. Now you can start the official boiling process.
✨ HEAT LEVEL: Always simmer it in low heat for HOURS. Once the water evaporates and is half full, keep refilling it with water and repeat. Bubbles should be consistently bubbling on top.
✨ REMOVE FAT: Once the broth becomes milky and rich, pour in bowls and keep it fridge until the there is a layer of fat that solidifies on top. Throw that out.
✨ SERVE: Store the rest in containers and when serving, reheat and add scallions. Serve with meat + kimchi. Enjoy this collagen rich broth everyday!

Other Ready to Made Bone Broth Options:

━━━ ABOUT ME ━━━

Welcome to my channel! My name is Ava, a Korean native living in NYC. I create content around everything from skincare, beauty and lifestyle on how to stay glowing in and out. Subscribe & join the glow life!

► SUBSCRIBE TO MY CHANNEL

━━━ MY FAVORITES ━━━

skincare + beauty favs

amazon favs

━━━ MY DISCOUNT CODES ━━━
LIGHT SALON - 20% OFF
USE CODE: AVA20

SOLAWAVE – 15% OFF
USE CODE: AVALEE

DERMAFLASH – 15% OFF
USE CODE: AVA

TRUE BOTANICALS – 15% OFF
USE CODE: AVA15

REFA – 15% OFF
USE CODE: AVA15

SEED – 15% OFF
USE CODE: AVA15

MDSOLARSCIENCES – 15% OFF
USE CODE: AVA

━━━ FIND ME ━━━
⇢ TikTok: @glowwithava

__
PS: Some of the links in this description are affiliate links that I get a small kickback from and allows me to continue to make videos like this. If you choose to use them, thank you for your support!

[Sourandsweet]

I made this recipe and let me tell you, soaking the bones 3x in cold water for 30 min made the BIGGEST difference! You could literally see the blood being drawn out of the bones. Then I parboiled the bones for 5 minutes, drained and rinsed the bones, added fresh water, and boiled it low and slow for 4-5 hours. Delicious, gelatinous broth! Thank you girl

[betsychavez]

Put a little vinegar in clean water after soaking & temoving blood.
Vinegar helps release nutrients into broth.

[jbug]

Love the face mask too.
Your mom knows all the secrets 😂

[stenh.]

Wow! Your mother is serious about her bone broth! That process is dedication.

[GuyNamedRy]

I’m confused what do you mean soak 3 times and then 1 more hour? Can you just soak for 2 hours?
Or do you want to change the water etc?

[binbin]

Thank you so much. I followed your mom’s advice on bone broth. It was the best I’ve ever made. Delicious. ❤❤❤

[HH-kgfq]

Kid: Mom, I'm hungry!!!!

Mom: Come back in 2 days!!!
😂

[tiffanysalerno]

found this short while searching for how to get blood off marrow bones. making bone broth now. thank you!

[nubiasista]

Is this why peoples of asian descent have such great skin

[gtaste]

Pressure cooker at low setting for 15 hours

[marylee]

The real nutrients start when the broth turns milky white. We do 3 batches in 3 days but the 2nd day is the best.

[CharlesBroccoli-qlkf]

Is it good for arthritis? I hope it helps, I’m going to make it for my mom 😊

[umaimasiddiqui]

Can we re use those bones again for next batch?? If yes. How?

[ptvoecq]

Mostly available chicken is broiler.
So Making broth for boiler chicken is good or harmful for health?

[shammaalbraiki]

How long do you soak the bone broth three times?

[puertoropelu]

Where did she get those bones that big? I swear I try to find meat markets like that and they’re always non existent or they want crazy amount of money in local butcher shops :/

[priyadharshiniselva]

What to do if the water/broth reduces as you boil for that long? Mine is just left with half after 3 hours… 😢

[raveenasidel]

Hi what do you do with the fat on top?

[jaykay]

Don’t you loose a lot of the nutrients when you wash it out?

[kokolovitch]

Bring bones to a boil then reduce to simmer for 8-10 hours.