alio olio pasta making video

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the first time to try making pasta which is alio olio putting only garlic and pepelonchino
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Yes continue to scrape the heck out of the pan. It brings out the flavours

jotomato
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Scraping the pan like a mad man, soggy noodles, unnecessary amount of oil. Why do you even want to show people how you cook?

musikkritik
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Metal tongs in a non stick pan... You for real!

citanazuyo
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Did you like the dish you made ?? Curious coz I’ve never tried this.

GG
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thank you see my video !! but at that time i was beginner but now i improve cook

qqj
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Italiani che guardano questo video e vedono mezzo chilo di aglio : 👁️👄👁️

agneses
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I would have been disowned if I ever used METAL tongs on a nonstick pan

littlelemons
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You're scratching your non- stick pan!

haidesiasulfaro
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Ok so Let me Point out the good parts before the bad in this video guys no need to be so Negative.
Good:
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-
-
-
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Bad
-Scraping a non stick pan
-Way too much oil
-way overcooked noodles
-everything in between

iwatchtheanime
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It's actually spelt "Aglio e Olio", from what I remember.

YoylecakeTurtle
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I'll take some noodles with that oil.

darthnihiluz
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You want some pasta with that garlic ?!

stringfalafel
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"too much garlic" is just a nice thing to say. That 10x more the garlic you need for Aglio Olio Peperoncino

SimoneFantini
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The story before this was someone pulling out tapeworm of a cat ass. Is this a prize for enduring the last story?

VDevil
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Dang you guys like your garlic thick huh. What ever taste good

kylebrooks
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Questo piatto è bello come un pezzo di merda.
Pasta scotta
Troppo aglio
Troppo olio
Dammi retta, abbandona la cucina, non è roba per te

riccardocostantini
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this is a warcrime not only in the eyes of italians but of everyone with a tiny bit of taste buda

boortek
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It's spelled aglio and you put DEFINITELY too much of it ew. Oil is too much too

caterinaclemenza