Balsamic Beurre Noir - Balsamic Garlic Butter Sauce Recipe

This video made me SO hungry, that I immediately defrosted a roastbeef steak, opened a fancy bottle of genuine, aged balsamic vinegar and did exactly what you did. One of the best meals I ever had. Thank you for this recipe!
The funny part is that it's 11pm here and I already ate dinner a few hours earlier :D Your video was THAT good.

[allenmay]

I have made this the past three nights for dinner. Seriously amazing! I put it on pork instead of steak though. TRY THIS!

[ilovemakingpie]

I am a culinary student and you never fail to impress me. you are

[SuzanneBaruch]

I made this sauce for the first time tonight to accompany a simple, pan fried chicken breast. I didn't have much on hand, so I gave this sauce a try. *WOW* this is a fabulous sauce! I used the balsamic vinegar to deglaze the pan and sliced my garlic "Goodfellas" style (paper thin), which I think helped push more of that flavor into the butter at the beginning. This is my new favorite pan sauce. I know you'll probably never see this, but thanks, Chef John!

[superslyfoxx]

I was in Italy last summer and visited a family run balsalmic vinegar producer. We got to taste all the different aged versions and even got to taste a 114 yr old that only very special people get to taste. It was amazing. Your sauce looks fantastic.. so shiny! My friend had a sauce like this over her beef there.

[KeventeLewis]

Omg. Loveee it. Love Balsamic Vinegar, love combo of garlic and butter. About to try this over some pork sirloin. Can't wait ! Thanks

[leelaferro]

Made this last night and it was SO GOOD! The whole fam loved it! Thank you!

[EvegodenRaven]

omfg.... this sauce.... AMAZING!!!! i can't tell you how much this made my day

[orlendatube]

@Calebwalk i had some surgery in nov and i spent my recovery time watching all the foodwishes vids that sounded appealing....excellt use fo my time! very enjoyable....

[reneefallon]

my mouth is currently watering like niagra falls. thanks chef.

[JoeLouisPepsi]

I added a tiny bit of dashi in lieu of tomato paste. Turned out amazing. Thanks again Foodwishes!

[cyndifoore]

John, this is perhaps my favorite sauce ever, especially for steak. I used to use a popular bottled steak sauce and this sauce has changed my taste buds. Delicious!

[wanderschmerz]

I like how the garlic starts dancing in the sauce. :D

[SymplyDymondz]

I just had to come back and sat that I tried the sauce and OMG! it was awesome. I actually ate it on grilled knock it til you try it it was absolutely divine my whole family enjoyed it. Thanx for the recipe.

[Sh]

I tried this sauce with sous vide steak.

AMAZING, thank you for the video

[foodwishes]

@UnOxonien No, actually anyone with a clue frowns upon it. Btw, feel free to sprinkle some salt on your toast and sandwiches!

[mikebee]

The Domestic Balsamic Producers Guild just put a hit out on Chef John.

[Rj-dqqe]

WOW...this was from 12 years ago. Twelve years ago, I was living in Myrtle Beach, SC eating gas station hotdogs at 2 in the morning. I might as well have eaten out of the trash bins or out of an open sewer. Chef John saved me.

[BarbecusBossTV]

thanks for the great recipes i wonder if i can use this for my ribs :) moppin n dippin sauce

[LoLBlazeraid]

I have to get down to my kitchen but i cant cuz this video is sooo damn mouthwatering :O Want this sauce !!