Mysore Pak | Ghee Mysore Pak | Diwali Sweet | 100% Melting Mysore Pak |Soft Mysore Pak 3 ingredients

Mysore pak is an Indian sweet prepared in ghee. It originated in the city of Mysuru, one of the major cities in the Indian state of Karnataka. It is made of generous amounts of ghee, sugar, gram flour, and often cardamom. The texture of this sweet is similar to a buttery and dense cookie.

Ingredients
Garm Flour – 1 Cup
Sugar – 1 cup
Water – ½ cup
Ghee – 3/4 Cup

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