Easy & Delicious Fenugreek Puri Recipe | Garden Fresh Cooking Tips 🌿 #Shorts

Craving something flavorful and unique? Try this quick and easy Fenugreek Puri recipe! In this short video, we’ll show you how to make this delicious, crispy Indian flatbread using fresh fenugreek leaves, straight from the garden. Fenugreek adds a beautiful earthy flavor and a ton of health benefits to your puris, making them the perfect snack or side dish.

Here’s a quick breakdown of the recipe: Combine chopped fenugreek leaves with whole wheat flour, spices, and a bit of oil. Knead the dough, roll it out, and fry until golden brown. It’s that simple! Plus, we share some helpful tips on using fresh greens and how to get that perfect puff on your puris.

Whether you’re a gardening enthusiast looking for a fun way to use your fresh harvest or just someone who loves trying new recipes, this fenugreek puri recipe will bring a touch of garden-fresh goodness to your kitchen. Watch, learn, and enjoy these tasty puris with your family!

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