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How to Make: Pork and Shrimp Spring Rolls with Peanut Sauce!
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Spring rolls are one of the most popular Vietnamese street foods, and the pork and shrimp spring roll is probably the most common variety! These spring rolls are stuffed with melt-in-your-mouth pork belly, large shrimp, and tons of fresh herbs and veggies. These delicious spring rolls are typically paired with the Vietnamese Peanut Dipping Sauce, which really completes this dish.
Here's the complete breakdown on how to make it from scratch!
Full recipe and measurements on my blog:
Timestamps:
00:00 Intro
00:44 Pork Belly
01:19 Shrimp
02:50 Noodles
04:07 Eggroll Wrapper
05:41 Vegetables
06:18 Peanut Sauce
07:35 Assembly
Follow my socials:
Watch next:
#springroll #goicuon #porkbelly #vietnameserecipes #asianrecipes
Here's the complete breakdown on how to make it from scratch!
Full recipe and measurements on my blog:
Timestamps:
00:00 Intro
00:44 Pork Belly
01:19 Shrimp
02:50 Noodles
04:07 Eggroll Wrapper
05:41 Vegetables
06:18 Peanut Sauce
07:35 Assembly
Follow my socials:
Watch next:
#springroll #goicuon #porkbelly #vietnameserecipes #asianrecipes
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