Creamy Bacon and Mushroom Carbonara (Filipino Style )

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Bacon and Mushroom Carbonara Recipe

Ingredients:
1 lb. Spaghetti
1 Knorr Beef Cube
6 ounces bacon chopped
1 4 oz. can button mushroom, sliced
1/2 cup grated Parmesan cheese
21 ounces all-purpose cream
5 cloves garlic minced
2 tablespoons parsley minced
3 quarts water
2 teaspoons salt

Instructions:
Pour water in a deep cooking pot. Let boil.
Add salt. Put the spaghetti into the pot. Cook the spaghetti according to the time indicated in the package instructions. Remove the spaghetti from the cooking pot. Drain the water. Set aside.
Prepare the sauce by heating a clean cooking pot. Add bacon and cook in medium heat until the bacon fat gets extracted. Continue to cook until the texture of the bacon becomes crispy.
Remove the bacon from the pot and place in a clean bowl. Set aside. Discard the bacon fat or keep for future use. Leave 2 to 3 tablespoons of bacon fat in the pot.
Using the remaining bacon fat (oil), saute garlic until light brown. Add mushrooms. Cook for 30 seconds.
Add Knorr Beef Cube. Crush the cube and cook for another 30 seconds while continuously stirring.
Pour the all-purpose cream into the pot. Stir and cook for 3 to 4 minutes.
Add Parmesan cheese and half of the cooked bacon into the pot. Stir until smooth.
Arrange some pasta in a large bowl. Pour Carbonara sauce over the pasta. Sprinkle some bacon and chopped parsley. Toss until all ingredients are well blended.
Transfer to a serving plate. Top with more Parmesan cheese, bacon, and chopped parsley.
Serve. Share and enjoy!
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Комментарии
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share ko lang tip ng lola ko, after a few minutes of boiling the pasta, kuha ka isa then cut mo, pag may white pa sa gitna, d pa sya luto

krizandraxiab
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I like it when you said “magluluto ka nln bkt hnd pa ntn pasarapin?” Hehe exactly 😃 love it’s creaminess!

divinecharityenriquez
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galing ng communication skills mo, dude! bilingual and perfect diction. mabuhay ka!!!

manuelcalvan
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Thank you for showing the recipe. I love the way you present your cooking, so clear and no, mistake we easily can follow the demo.There is family cook from the Philippines whom I love the way present their cooking demo, well understood and easy to follow.

linaalejandro
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Pwede bang substitute ang cheddar cheese instead of Parmesan cheese?

dp
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Ako lng ba o ka.boses nia tlaga c John Lloyd Cruz?

cindyponce
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Sir Vanjo, ok lang po ba na maglagay ng oil habang niluluto yung spaghetti?

alron
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Sarap naman po niyan !! I love this channel !! Dito ginaya yung mga niluluto ko

johnb
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para sakin di kompleto ang cabonara pag walang madaming paminta hahahaha

hatdogworks
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Saan niyo po nabili yung strainer niyo na ginamit para sa pasta?

lifeofguintz
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Hi Vanjo,

Ang parsley ba at kinchay ay iisa? It seems to me na mag kaiba sila eh and aroma ng kinchay ay almost like celery while iba naman ang sa parsley. Thanks sir!

youareprobablycorrect
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Banjo..Salamat sa recipeng ito....idol na idol kita...marami sa aking lutuin ay galing sayo.

maryanncollins
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wow yummy ang sarap nman nkakagutom gawin k din iyan slamat sa tips sir😊😊😊😊

meryqueenmandate
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Mmmm...making me hungry. Lol
I put a tsp of fish sauce in mine.

JindyMarie
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Hi sir yung ibang pasta carbonara na nakikita ko ung base ng sauce niya ay egg yolk walang cream. Gusto ko sana gawin egg yolk + cream pwede kaya yun?

archiegarcia
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panorito ko ang carbonara - anak ng may ari ng phone

kinirin
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wow yummy nman po nyan..tnx po sir godbless

donnauehara
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Sarap nmn i love pastas foods so yummy and easy to cook

lovelymaricel
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Pano kung ala permisan cheese? Ano pwde? Un cheese na asa box pwde na po Un? Tnx

franciscavalencia
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Wow new video☺️ grabe c kuya ineendors na tlaga knorr..may TF ka na☺️💜💕

mariakristina
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