HOW TO MAKE SELF RAISING FLOUR AT HOME

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How to Make Your Own Self-Raising Flour at Home! It is fairly easy to make your own self-raising flour when a recipe calls for it. Just add 2 teaspoons of baking powder for each 1 cup of all-purpose plain flour.

Leave your valuable comments below. I'd love to know how it turned out if you did make this recipe! Please let me know by leaving a review below. Or snap a photo and share it on Instagram; be sure to tag me @bakewithshay
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Finally! The video on how to make your own self rising flour. THANK YOU!!!

karenmessinger
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Thx for sharing this video very helpful indeed... smiles

sharrielee
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Hello thank for uploading this video. So if its 3 1/2 of flour you add 3 teaspoon of baking powder?

JOLIE-JOLIE
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Can we use wheat flour instead of all purpose flour

serendipity-discover
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Can bread flour REPLACE all purpose flour for this recipe? Thank you.

maryannstewart
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White on white background unable to read.

lindalambson
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Your video says to REMOVE 2tsp all purpose flour and REPLACE it with 2 tsp baking soda. Your written recipe does not say that!

chico