Berlin Style Fried Liver With Apples & Onions

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Learn how to make a traditional German dish that originated in capital of Germany named Berlin. The delicious sweetness that comes from the sautéed apples and onions gives this fried liver dish a very special touch.
  1. German Recipes by All Tastes German
  2. Berliner liver
  3. liver berlin style
  4. fried liver recipe
  5. german fried liver
  6. liver with fried apples and onions
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Комментарии
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Mein Oma war aus Berlin. Dies war einer ihrer Favoriten und die einzige Möglichkeit, Leber zu essen. :) Ich danke Ihnen für das Teilen.

FreakingMona
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I made this recently, and it was fantastic, and delicious. Thanks for posting. Someone recently posted a video about food in the former East Germany, and this was on this list; that’s how I learned about it.

rainer
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Hello, do you happen to know the name of the music in this video please? Nice video too, I will try when I can

TomBradshaw-otzb
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I love liver! This looks very good and easy too. My family originated from the Alsace area so I like trying to cook German foods. Your channel is very nice.

lauraellen
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Thanks for the video! This dish came from DDR firstly or from West Germany also? It was remind me almost the same as my mom cooked early at my USSR childhood. I was born in mid of 80`s in Soviet Russia in Moscow Region. At this time it was problematically to find a beef at stores but liver was available without any problems. Because of it a lot of dishes which need to contain meat was replaced by subproducts, liver was the most common. And of course as side dish was almost always a mashed potato. =)

ДмитрийЛыжин-яр
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Looks very delicious :) How is this dish called in German language?

vldrnvkdrn
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Ich bin in Pommern geboren und meine Mutter hat Leber immer so gebraten. Mit Apfelscheiben und Zwiebeln.Ihr Vater war Berliner.

dagmarl
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My mum was from Berlin and i know this recipe can anyone tell me if anyone used a dollop of sour cream or creme fraiche? the liver was paper thin and the veggies were the time consuming part well worth it; Tx.

EvelynBaron
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could i replace chicken liver with pig liver? chicken liver isn't common around here...

NakuruKouChannel
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Classic polish dish, best way to eat the liver, im pretty sure that its much older then DDR

arturhashmi