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3 Ingredients Coconut Macaroons | How to Make Coconut Macaroons
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3 Ingredient coconut macaroons 🥥 learn how to make coconut macaroons
•Ingredients:
-2 egg whites
-1/2 cup sweetened condensed milk @eaglebrandmilk
-2 cups of unsweetened desiccated coconut
•Method:
-Preheat oven to 320 F
-Beat the egg whites till stiff peaks form
-In a bowl mix the coconut and condensed milk
-Now add the egg whites and lightly fold them in
-Line baking tray with parchment paper. Use a scoop or tablespoon to measure and place them on the sheet
-Bake in a preheated oven at 320 F for 20-25 mins
•Ingredients:
-2 egg whites
-1/2 cup sweetened condensed milk @eaglebrandmilk
-2 cups of unsweetened desiccated coconut
•Method:
-Preheat oven to 320 F
-Beat the egg whites till stiff peaks form
-In a bowl mix the coconut and condensed milk
-Now add the egg whites and lightly fold them in
-Line baking tray with parchment paper. Use a scoop or tablespoon to measure and place them on the sheet
-Bake in a preheated oven at 320 F for 20-25 mins